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Ester Carvalho de Souza
Ester Carvalho de Souza
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Title
Cited by
Cited by
Year
Vegetable Oil Quenchants: Calculation and Comparison of the Cooling Properties of a Series of Vegetable Oils
NI Kobasko, EC de Souza, LCF Canale, GE Totten
Strojniški vestnik-Journal of Mechanical Engineering 56 (2), 131-142, 2010
462010
Comparison of structure and quenching performance of vegetable oils
EC de Souza, MR Fernandes, SCM Augustinho, LCF Canale, GE Totten
ASTM Int 6 (9), 2009
422009
Granular fingers on jammed systems: new fluidlike patterns arising in grain-grain invasion experiments
SF Pinto, MS Couto, APF Atman, SG Alves, AT Bernardes, ...
Physical review letters 99 (6), 068001, 2007
282007
Effect of Antioxidants and Corrosion Inhibitor Additives on the Quenching Performance of Soybean Oil
D Komatsu, EC Souza, LCF Canale, GE Totten
Strojniški vestnik-Journal of Mechanical Engineering 56 (2), 121-130, 2010
272010
Thermal oxidative stability of vegetable oils as metal heat treatment quenchants
EC de Souza, G Belinato, RLS Otero, ECA Simêncio, SCM Augustinho, ...
J. ASTM Int 9 (1), JAI 103817, 2011
24*2011
Heat Transfer Properties of a Series of Oxidized and Unoxidized Vegetable Oils in Comparison with Petroleum Oil-Based Quenchants
EC de Souza, LCF Canale, GS Sarmiento, E Agaliotis, JC Carrara, ...
Journal of materials engineering and performance 22 (7), 1871-1878, 2013
192013
Quenching and heat transfer properties of aged and unaged vegetable oils
EC de Souza, LFO Friedel, GE Totten, LCF Canale
Journal of Petroleum Science Research, 2013
182013
Vegetable Oil Structure and Antioxidants
EC De Souza, D Komatsu, G Belinato, GE Totten, LCF Canale
Transactions of Famena 34 (3), 71-82, 2010
122010
Quenchants Derived from Vegetable Oils as Alternatives to Petroleum Oil
LCF Canale, EC de Souza, G Totten
Industrial Heating. August 31, 2011
8*2011
USE OF NMR H FOR PHYSICO-CHEMICAL PROPERTIES OF VEGETABLE OILS
EC de Souza, ÉCA Simêncio, RLS Otero, SCM Agustinho, LCF Canale, ...
12011
Comparação do desempenho nas características de resfriamento entre óleos vegetais e minerais
EC Souza
Universidade de São Paulo, 0
Caracterização das propriedades físico-químicas dos óleos vegetais utilizando RMN de H
EC de Souza, SCM Agustinho, GE Totten, LCF Canale
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