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Luciana Porto de Souza Vandenberghe
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Year
The potential of probiotics: a review.
CR Soccol, LPS Vandenberghe, MR Spier, ABP Medeiros, ...
7812010
New perspectives for citric acid production and application
CR Soccol, LPS Vandenberghe, C Rodrigues, A Pandey
Food Technology and Biotechnology 44 (2), 141-149, 2006
6302006
Biotechnological potential of agro-industrial residues. II: cassava bagasse
A Pandey, CR Soccol, P Nigam, VT Soccol, LPS Vandenberghe, ...
Bioresource technology 74 (1), 81-87, 2000
6292000
Bioethanol from lignocelluloses: status and perspectives in Brazil
CR Soccol, LP de Souza Vandenberghe, ABP Medeiros, SG Karp, ...
Bioresource technology 101 (13), 4820-4825, 2010
5432010
Recent developments and innovations in solid state fermentation
CR Soccol, ESF Da Costa, LAJ Letti, SG Karp, AL Woiciechowski, ...
Biotechnology Research and Innovation 1 (1), 52-71, 2017
4842017
Milk kefir: composition, microbial cultures, biological activities, and related products
MR Prado, LM Blandón, LPS Vandenberghe, C Rodrigues, GR Castro, ...
Frontiers in microbiology 6, 1177, 2015
4392015
Overview of applied solid-state fermentation in Brazil
CR Soccol, LPS Vandenberghe
Biochemical Engineering Journal 13 (2-3), 205-218, 2003
4002003
Lignocellulosic biomass: Acid and alkaline pretreatments and their effects on biomass recalcitrance–Conventional processing and recent advances
AL Woiciechowski, CJD Neto, LP de Souza Vandenberghe, ...
Bioresource technology 304, 122848, 2020
3302020
Exploring the impacts of postharvest processing on the aroma formation of coffee beans–A review
GV de Melo Pereira, DP de Carvalho Neto, AIM Júnior, ZS Vásquez, ...
Food chemistry 272, 441-452, 2019
3122019
Solid-state fermentation for the synthesis of citric acid by Aspergillus niger
LPS Vandenberghe, CR Soccol, A Pandey, JM Lebeault
Bioresource Technology 74 (2), 175-178, 2000
2672000
Biotechnological approaches for cocoa waste management: A review
ZS Vásquez, DP de Carvalho Neto, GVM Pereira, LPS Vandenberghe, ...
Waste management 90, 72-83, 2019
2602019
Microbiological, biochemical, and functional aspects of sugary kefir fermentation-A review
FA Fiorda, GV de Melo Pereira, V Thomaz-Soccol, SK Rakshit, ...
Food Microbiology 66, 86-95, 2017
2502017
Microbial production of citric acid
LPS Vandenberghe, CR Soccol, A Pandey, JM Lebeault
Brazilian Archives of Biology and Technology 42, 263-276, 1999
1891999
Pilot scale biodiesel production from microbial oil of Rhodosporidium toruloides DEBB 5533 using sugarcane juice: performance in diesel engine and preliminary economic study
CR Soccol, CJD Neto, VT Soccol, EB Sydney, ESF Da Costa, ...
Bioresource Technology 223, 259-268, 2017
1802017
Current advances in on-site cellulase production and application on lignocellulosic biomass conversion to biofuels: a review
JGW Siqueira, C Rodrigues, LP de Souza Vandenberghe, ...
Biomass and Bioenergy 132, 105419, 2020
1792020
Lignocellulosic bioethanol: current status and future perspectives
CR Soccol, V Faraco, SG Karp, LPS Vandenberghe, V Thomaz-Soccol, ...
Biofuels: alternative feedstocks and conversion processes for the production …, 2019
1792019
Batch Fermentation Model of Propionic Acid Production by Propionibacterium acidipropionici in Different Carbon Sources
J Coral, SG Karp, L Porto de Souza Vandenberghe, JL Parada, A Pandey, ...
Applied Biochemistry and Biotechnology 151, 333-341, 2008
1362008
Microalgal biomass pretreatment for integrated processing into biofuels, food, and feed
JC de Carvalho, AI Magalhaes Jr, GV de Melo Pereira, ABP Medeiros, ...
Bioresource Technology 300, 122719, 2020
1342020
Bacillus lipopeptides as powerful pest control agents for a more sustainable and healthy agriculture: recent studies and innovations
RO Penha, LPS Vandenberghe, C Faulds, VT Soccol, CR Soccol
Planta 251, 1-15, 2020
1262020
Current advances in gibberellic acid (GA3) production, patented technologies and potential applications
MC Camara, LPS Vandenberghe, C Rodrigues, J de Oliveira, C Faulds, ...
Planta 248, 1049-1062, 2018
1262018
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Articles 1–20