Vegetable proteins in microencapsulation: A review of recent interventions and their effectiveness A Nesterenko, I Alric, F Silvestre, V Durrieu Industrial crops and products 42, 469-479, 2013 | 448 | 2013 |
Influence of DE-value on the physicochemical properties of maltodextrin for melt extrusion processes N Castro, V Durrieu, C Raynaud, A Rouilly Carbohydrate Polymers 144, 464-473, 2016 | 128 | 2016 |
Influence of soy protein's structural modifications on their microencapsulation properties: α-tocopherol microparticles preparation A Nesterenko, I Alric, F Silvestre, V Durrieu Food Research International 48 (2), 387-396, 2012 | 106 | 2012 |
Comparative study of encapsulation of vitamins with native and modified soy protein A Nesterenko, I Alric, F Silvestre, V Durrieu Food Hydrocolloids 38, 172-179, 2014 | 101 | 2014 |
β-Cyclodextrin inclusion complexes containing clove (Eugenia caryophyllata) and Mexican oregano (Lippia berlandieri) essential oils: Preparation, physicochemical and … MA Anaya-Castro, JF Ayala-Zavala, L Muñoz-Castellanos, ... Food Packaging and Shelf Life 14, 96-101, 2017 | 86 | 2017 |
The effect of vegetable protein modifications on the microencapsulation process A Nesterenko, I Alric, F Violleau, F Silvestre, V Durrieu Food Hydrocolloids 41, 95-102, 2014 | 65 | 2014 |
A new way of valorizing biomaterials: the use of sunflower protein for α-tocopherol microencapsulation A Nesterenko, I Alric, F Violleau, F Silvestre, V Durrieu Food Research International 53 (1), 115-124, 2013 | 57 | 2013 |
Melt Extrusion encapsulation of flavors: a review N Castro, V Durrieu, C Raynaud, A Rouilly, L Rigal, C Quellet Polymer Reviews 56 (1), 137-186, 2016 | 54 | 2016 |
Preparation of aqueous anionic poly‐(urethane‐urea) dispersions: Influence of the nature and proportion of the urethane groups on the dispersion and polymer properties V Durrieu, A Gandini, MN Belgacem, A Blayo, G Eiselé, JL Putaux Journal of applied polymer science 94 (2), 700-710, 2004 | 44 | 2004 |
Microencapsulation of Horseradish (Armoracia rusticana L.) Juice Using Spray-Drying L Tomsone, R Galoburda, Z Kruma, V Durrieu, I Cinkmanis Foods 9 (9), 1332, 2020 | 25 | 2020 |
Structural modifications of cellulose samples after dissolution into various solvent systems J Rebière, M Heuls, P Castignolles, M Gaborieau, A Rouilly, F Violleau, ... Analytical and bioanalytical chemistry 408, 8403-8414, 2016 | 22 | 2016 |
Preparation of aqueous anionic poly (urethane‐urea) dispersions. Influence of the incorporation of acrylic, polycarbonate and perfluoro‐oligoether diols on the dispersion and … V Durrieu, A Gandini Polymers for advanced technologies 16 (11‐12), 840-845, 2005 | 22 | 2005 |
Soy Protein Microparticles for Enhanced Oral Ibuprofen Delivery: Preparation, Characterization, and In Vitro Release Evaluation MA Anaya Castro, I Alric, F Brouillet, J Peydecastaing, SG Fullana, ... AAPS PharmSciTech 19, 1124-1132, 2018 | 21 | 2018 |
Mimosa tenuiflora Aqueous Extract: Role of Condensed Tannins in Anti-Aflatoxin B1 Activity in Aspergillus flavus C Hernandez, L Cadenillas, AE Maghubi, I Caceres, V Durrieu, C Mathieu, ... Toxins 13 (6), 391, 2021 | 18 | 2021 |
Preparation of aqueous anionic poly (urethane‐urea) dispersions. Influence of the structure and molecular weight of the macrodiol on the dispersion and polymer properties V Durrieu, A Gandini Polymer international 54 (9), 1280-1287, 2005 | 11 | 2005 |
Optimization of vacuum coating conditions to improve oil retention in Trout feed A Chaabani, L Labonne, CA Tercero, JP Picard, C Advenier, V Durrieu, ... Aquacultural Engineering 91, 102127, 2020 | 10 | 2020 |
Cryo-TEM and Image Analysis of Polymer Nanoparticle Dispersions V Durrieu, JL Putaux, R Passas, A Gandini Cryoelectron Microscopy 18 (1), 19-21, 2004 | 10 | 2004 |
Spray-dried succinylated soy protein microparticles for oral ibuprofen delivery MA Anaya Castro, I Alric, F Brouillet, J Peydecastaing, SG Fullana, ... AAPS PharmSciTech 20, 1-10, 2019 | 9 | 2019 |
Preconditioner influence on twin-screw extrusion cooking of starch-based feed pellets: The example of Fish Feed A Chaabani, L Labonne, V Durrieu, A Rouilly, F Skiba, P Evon Aquacultural Engineering 98, 102268, 2022 | 8 | 2022 |
Impact of spray-drying on biological properties of chitosan matrices supplemented with antioxidant fungal extracts for wine applications E Choque, V Durrieu, I Alric, J Raynal, F Mathieu Current Microbiology 77 (2), 210-219, 2020 | 7 | 2020 |