Hypocholesterolemic effects of Lactobacillus plantarum KCTC3928 by increased bile acid excretion in C57BL/6 mice J Jeun, S Kim, SY Cho, H Jun, HJ Park, JG Seo, MJ Chung, SJ Lee Nutrition 26 (3), 321-330, 2010 | 229 | 2010 |
Anti-diabetic effects of lemon balm (Melissa officinalis) essential oil on glucose- and lipid-regulating enzymes in type 2 diabetic mice MJ Chung, SY Cho, MJH Bhuiyan, KH Kim, SJ Lee British journal of nutrition 104 (2), 180-188, 2010 | 208 | 2010 |
LDL containing apolipoprotein CIII is an independent risk factor for coronary events in diabetic patients SJ Lee, H Campos, LA Moye, FM Sacks Arteriosclerosis, thrombosis, and vascular biology 23 (5), 853-858, 2003 | 207 | 2003 |
Apolipoprotein AV deficiency results in marked hypertriglyceridemia attributable to decreased lipolysis of triglyceride-rich lipoproteins and removal of their remnants I Grosskopf, N Baroukh, SJ Lee, Y Kamari, D Harats, EM Rubin, ... Arteriosclerosis, thrombosis, and vascular biology 25 (12), 2573-2579, 2005 | 177 | 2005 |
Antioxidative and hypocholesterolemic activities of water-soluble puerarin glycosides in HepG2 cells and in C57 BL/6J mice MJ Chung, NJ Sung, CS Park, DK Kweon, A Mantovani, TW Moon, SJ Lee, ... European Journal of Pharmacology 578 (2-3), 159-170, 2008 | 174 | 2008 |
Fermented green tea extract alleviates obesity and related complications and alters gut microbiota composition in diet-induced obese mice DB Seo, HW Jeong, D Cho, BJ Lee, JH Lee, JY Choi, IH Bae, SJ Lee Journal of medicinal food 18 (5), 549-556, 2015 | 156 | 2015 |
The natural carotenoid astaxanthin, a PPAR‐α agonist and PPAR‐γ antagonist, reduces hepatic lipid accumulation by rewiring the transcriptome in lipid‐loaded hepatocytes Y Jia, JY Kim, HJ Jun, SJ Kim, JH Lee, MH Hoang, KY Hwang, SJ Um, ... Molecular nutrition & food research 56 (6), 878-888, 2012 | 132 | 2012 |
Effect of mass transfer on the removal of caffeine from green tea by supercritical carbon dioxide HS Park, HK Choi, SJ Lee, KW Park, SG Choi, KH Kim The Journal of supercritical fluids 42 (2), 205-211, 2007 | 127 | 2007 |
Enzymatic synthesis and properties of highly branched rice starch amylose and amylopectin cluster CK Lee, QT Le, YH Kim, JH Shim, SJ Lee, JH Park, KP Lee, SH Song, ... Journal of Agricultural and Food chemistry 56 (1), 126-131, 2008 | 126 | 2008 |
N-nitrosamine inhibition by strawberry, garlic, kale, and the effects of nitrite-scavenging and N-nitrosamine formation by functional compounds in strawberry and garlic SY Choi, MJ Chung, SJ Lee, JH Shin, NJ Sung Food Control 18 (5), 485-491, 2007 | 118 | 2007 |
Ursolic acid is a PPAR-α agonist that regulates hepatic lipid metabolism Y Jia, MJH Bhuiyan, H Jun, JH Lee, MH Hoang, HJ Lee, N Kim, D Lee, ... Bioorganic & medicinal chemistry letters 21 (19), 5876-5880, 2011 | 106 | 2011 |
Cyanidin is an agonistic ligand for peroxisome proliferator-activated receptor-alpha reducing hepatic lipid Y Jia, JY Kim, H Jun, SJ Kim, JH Lee, MH Hoang, HS Kim, HI Chang, ... Biochimica et Biophysica Acta (BBA)-Molecular and Cell Biology of Lipids …, 2013 | 95 | 2013 |
Limonene, a natural cyclic terpene, is an agonistic ligand for adenosine A2A receptors HM Park, JH Lee, J Yaoyao, HJ Jun, SJ Lee Biochemical and biophysical research communications 404 (1), 345-348, 2011 | 90 | 2011 |
Ectopic expression of Expansin3 or Expansinβ1 causes enhanced hormone and salt stress sensitivity in Arabidopsis YR Kwon, HJ Lee, KH Kim, SW Hong, SJ Lee, H Lee Biotechnology letters 30, 1281-1288, 2008 | 84 | 2008 |
Fucosterol is a selective liver X receptor modulator that regulates the expression of key genes in cholesterol homeostasis in macrophages, hepatocytes, and intestinal cells MH Hoang, Y Jia, H Jun, JH Lee, BY Lee, SJ Lee Journal of agricultural and food chemistry 60 (46), 11567-11575, 2012 | 83 | 2012 |
Structural analysis of immunostimulating sulfated polysaccharides from Ulva pertusa M Tabarsa, SJ Lee, SG You Carbohydrate Research 361, 141-147, 2012 | 82 | 2012 |
Ursolic acid improves lipid and glucose metabolism in high‐fat‐fed C57BL/6J mice by activating peroxisome proliferator‐activated receptor alpha and hepatic autophagy Y Jia, S Kim, J Kim, B Kim, C Wu, JH Lee, H Jun, N Kim, D Lee, SJ Lee Molecular nutrition & food research 59 (2), 344-354, 2015 | 81 | 2015 |
Response surface optimised extraction and chromatographic purification of rosmarinic acid from Melissa officinalis leaves S Kim, EJ Yun, JS Bak, H Lee, SJ Lee, CT Kim, JH Lee, KH Kim Food chemistry 121 (2), 521-526, 2010 | 75 | 2010 |
Melissa officinalisEssential Oil Reduces Plasma Triglycerides in Human Apolipoprotein E2 Transgenic Mice by Inhibiting Sterol Regulatory Element-Binding Protein-1c–Dependent … J Jun, JH Lee, Y Jia, MH Hoang, H Byun, KH Kim, SJ Lee The Journal of nutrition 142 (3), 432-440, 2012 | 74 | 2012 |
Toxicological evaluation of fucoidan from Undaria pinnatifidain vitro and in vivo HJ Chung, J Jeun, SJ Houng, HJ Jun, DK Kweon, SJ Lee Phytotherapy research 24 (7), 1078-1083, 2010 | 72 | 2010 |