| Early detection of contamination and defect in foodstuffs by electronic nose: A review A Sanaeifar, H ZakiDizaji, A Jafari, M de la Guardia TrAC Trends in Analytical Chemistry 97, 257-271, 2017 | 214 | 2017 |
| Application of MOS based electronic nose for the prediction of banana quality properties A Sanaeifar, SS Mohtasebi, M Ghasemi-Varnamkhasti, H Ahmadi Measurement 82, 105-114, 2016 | 159 | 2016 |
| Prediction of banana quality indices from color features using support vector regression A Sanaeifar, A Bakhshipour, M De La Guardia Talanta 148, 54-61, 2016 | 149 | 2016 |
| Development and application of a new low cost electronic nose for the ripeness monitoring of banana using computational techniques (PCA, LDA, SIMCA, and SVM) A Sanaeifar, S Mohtasebi, M Ghasemi-Varnamkhasti, H Ahmadi, ... Czech Academy of Agricultural Sciences, 2014 | 75 | 2014 |
| Development of simple identification models for four main catechins and caffeine in fresh green tea leaf based on visible and near-infrared spectroscopy Y Huang, W Dong, A Sanaeifar, X Wang, W Luo, B Zhan, X Liu, R Li, ... Computers and electronics in agriculture 173, 105388, 2020 | 72 | 2020 |
| A data fusion approach on confocal Raman microspectroscopy and electronic nose for quantitative evaluation of pesticide residue in tea A Sanaeifar, X Li, Y He, Z Huang, Z Zhan Biosystems Engineering 210, 206-222, 2021 | 61 | 2021 |
| Quantitative visualization of photosynthetic pigments in tea leaves based on Raman spectroscopy and calibration model transfer J Zeng, W Ping, A Sanaeifar, X Xu, W Luo, J Sha, Z Huang, Y Huang, ... Plant Methods 17 (1), 1-13, 2021 | 50 | 2021 |
| Improved generalization of spectral models associated with Vis-NIR spectroscopy for determining the moisture content of different tea leaves Z Huang, A Sanaeifar, Y Tian, L Liu, D Zhang, H Wang, D Ye, X Li Journal of Food Engineering 293, 110374, 2021 | 48 | 2021 |
| Evaluation of data mining strategies for classification of black tea based on image-based features A Bakhshipour, A Sanaeifar, SH Payman, M de la Guardia Food analytical methods 11, 1041-1050, 2018 | 42 | 2018 |
| Fusion of dielectric spectroscopy and computer vision for quality characterization of olive oil during storage A Sanaeifar, A Jafari, MT Golmakani Computers and Electronics in Agriculture 145, 142-152, 2018 | 37 | 2018 |
| Proximal hyperspectral sensing of abiotic stresses in plants A Sanaeifar, C Yang, M de la Guardia, W Zhang, X Li, Y He Science of The Total Environment 861, 160652, 2023 | 36 | 2023 |
| Nondestructive monitoring of polyphenols and caffeine during green tea processing using Vis‐NIR spectroscopy A Sanaeifar, X Huang, M Chen, Z Zhao, Y Ji, X Li, Y He, Y Zhu, X Chen, ... Food Science & Nutrition 8 (11), 5860-5874, 2020 | 35 | 2020 |
| Advancing precision agriculture: The potential of deep learning for cereal plant head detection A Sanaeifar, ML Guindo, A Bakhshipour, H Fazayeli, X Li, C Yang Computers and Electronics in Agriculture 209, 107875, 2023 | 30 | 2023 |
| Application of an electronic nose system coupled with artificial neural network for classification of banana samples during shelf-life process A Sanaeifar, SS Mohtasebi, M Ghasemi-Varnamkhasti, M Siadat 2014 International Conference on Control, Decision and Information …, 2014 | 29 | 2014 |
| Determination of the oxidative stability of olive oil using an integrated system based on dielectric spectroscopy and computer vision A Sanaeifar, A Jafari Information processing in agriculture 6 (1), 20-25, 2019 | 26 | 2019 |
| Using surface-enhanced Raman spectroscopy combined with chemometrics for black tea quality assessment during its fermentation process X Luo, M Gouda, AB Perumal, Z Huang, L Lin, Y Tang, A Sanaeifar, Y He, ... Sensors and Actuators B: Chemical 373, 132680, 2022 | 20 | 2022 |
| Rapid quantitative characterization of tea seedlings under lead-containing aerosol particles stress using Vis-NIR spectra A Sanaeifar, F Zhu, J Sha, X Li, Y He, Z Zhan Science of The Total Environment 802, 149824, 2022 | 20 | 2022 |
| Study on effects of airborne Pb pollution on quality indicators and accumulation in tea plants using Vis-NIR spectroscopy coupled with radial basis function neural network A Sanaeifar, W Zhang, H Chen, D Zhang, X Li, Y He Ecotoxicology and Environmental Safety 229, 113056, 2022 | 15 | 2022 |
| Application of laser-induced breakdown spectroscopy and chemometrics for the quality evaluation of foods with medicinal properties: A review MH Kabir, ML Guindo, R Chen, A Sanaeifar, F Liu Foods 11 (14), 2051, 2022 | 12 | 2022 |
| A spatial-temporal analysis of cellular biopolymers on leaf blight-infected tea plants using confocal Raman microspectroscopy A Sanaeifar, D Ye, X Li, L Luo, Y Tang, Y He Frontiers in Plant Science, 1096, 2022 | 10 | 2022 |
Mahdi Ghasemi-VarnamkhastiShahrekord UniversityVerified email at sku.ac.ir