Porta Palazzo: The Anthropology of an Italian Market RE Black University of Pennsylvania Press, 2012 | 142 | 2012 |
Wine and Culture: Vineyard to Glass RE Black, RC Ulin Bloomsbury Academic, 2013 | 89 | 2013 |
The Porta Palazzo farmers’ market: local food, regulations and changing traditions RE Black Anthropology of food, 2005 | 44 | 2005 |
12. EATING GARBAGE SOCIALLY MARGINAL FOOD PROVISIONING PRACTICES R Black Consuming the inedible: Neglected dimensions of food choice 5, 141, 2007 | 38 | 2007 |
Alcohol in Popular Culture: An Encyclopedia RE Black Greenwood, 2010 | 36* | 2010 |
Vino Naturale: tensions between nature and technology in the glass RE Black Wine and culture: vineyard to glass, 279-294, 2013 | 23 | 2013 |
Food Studies Programs RE Black, K Albala Routledge International Handbook of Food Studies, 2013 | 15 | 2013 |
Taking Space to Grow Food and Community: Urban Agriculture and Guerrilla Gardening in Vancouver RE Black Cuizine 4 (1), 2013 | 15 | 2013 |
Acqua minerale di Sangemini: the Italian mineral water industry finds a place at the table R Black Journal of Modern Italian Studies 14 (2), 184-198, 2009 | 12 | 2009 |
Cheffes de cuisine: women and work in the professional French kitchen RE Black University of Illinois Press, 2021 | 8 | 2021 |
Porta Palazzo (Torino): the market as a tourist attraction RE Black Patrimonio gastronómico y turismo cultural en el mediterráneo. Barcelona …, 2007 | 4 | 2007 |
Gastronomie, Inegalité, Fraternité: For French chefs, inequality begins in culinary school R Black Anthropology News, 2018 | 3 | 2018 |
Economies of community in local agriculture: Farmers in New London, Connecticut, respond to the COVID-19 pandemic R Black, A Duran Journal of Agriculture, Food Systems, and Community Development 12 (1), 19 …, 2022 | 2 | 2022 |
Methods and Research Design for Food Studies Research RE Black Food culture: anthropology, linguistics and food studies 2, 228, 2017 | 2 | 2017 |
Empire of Vines: Wine Culture in America. By Erica Hannickel. (Philadelphia, PA: University of Pennsylvania Press, 2013. Pp. 312. $39.95.) RE Black The Historian 78 (1), 94-95, 2016 | 2 | 2016 |
The Darjeeling Distinction: Labor and Justice on Fair Trade Tea Plantations in India: by Sarah Besky. Berkeley, CA: University of California Press, 2014. 233 pp. RE Black Food and Foodways 25 (1), 98-99, 2017 | 1 | 2017 |
Spitting or Sitting: The Commodification of Wine Tasting and Drinking as a Gift in Piedmont, Italy RE Black Wine and The Gift, 187-202, 2022 | | 2022 |
Spitting or Sitting RE Black Wine and The Gift: From Production to Consumption, 2022 | | 2022 |
The Legend of Les Mères Lyonnaises: Narrative RE BLACK Food in Memory and Imagination: Space, Place and, Taste, 135, 2022 | | 2022 |
Economies of community in local agriculture R Black, A Duran | | 2022 |