| Use of Bacteriophages in Combination with Competitive Exclusion to Reduce Salmonella from Infected Chickens H Toro, SB Price, S McKee, FJ Hoerr, J Krehling, M Perdue, ... Avian diseases 49 (1), 118-124, 2005 | 223 | 2005 |
| Salmonella and Campylobacter reduction and quality characteristics of poultry carcasses treated with various antimicrobials in a post-chill immersion tank GM Nagel, LJ Bauermeister, CL Bratcher, M Singh, SR McKee International journal of food microbiology 165 (3), 281-286, 2013 | 199 | 2013 |
| The microbial and quality properties of poultry carcasses treated with peracetic acid as an antimicrobial treatment LJ Bauermeister, JWJ Bowers, JC Townsend, SR McKee Poultry Science 87 (11), 2390-2398, 2008 | 170 | 2008 |
| Validating the efficacy of peracetic acid mixture as an antimicrobial in poultry chillers LJ Bauermeister, JWJ Bowers, JC Townsend, SR McKee Journal of food protection 71 (6), 1119-1122, 2008 | 103 | 2008 |
| Efficacy of Various Antimicrobials on Reduction of Salmonella and Campylobacter and Quality Attributes of Ground Chicken Obtained from Poultry Parts Treated in a Post-chill … X Chen, LJ Bauermeister, GN Hill, M Singh, SF Bilgili, SR McKee Journal of Food Protection 77 (11), 1882-1888, 2014 | 97 | 2014 |
| Occurrence of white striping in chicken breast fillets in relation to broiler size LJ Bauermeister, AU Morey, ET Moran, M Singh, CM Owens, SR McKee Poult. Sci 88 (Suppl 1), 33, 2009 | 70 | 2009 |
| Effectiveness of several antimicrobials used in a postchill decontamination tank against Salmonella and Campylobacter on broiler carcass parts L Zhang, LJ Garner, SR McKee, SF Bilgili Journal of food protection 81 (7), 1134-1141, 2018 | 33 | 2018 |
| Effect of Salts of Organic Acids on Listeria monocytogenes, Shelf Life, Meat Quality, and Consumer Acceptability of Beef Frankfurters A Morey, JWJ Bowers, LJ Bauermeister, M Singh, TS Huang, SR McKee Journal of Food Science 79 (1), M54-M60, 2014 | 32 | 2014 |
| Application of Bioelectrical Impedance Analysis to Detect Broiler Breast Filets Affected With Woody Breast Myopathy A Morey, AE Smith, LJ Garner, MK Cox Frontiers in Physiology 11, 2020 | 16 | 2020 |
| Utilizing marination and vacuum tumbling techniques to optimize tenderness of breast fillets deboned early post-mortem. LJ Bauermeister, SR Mckee | 13 | 2005 |
| Effectiveness of several antimicrobials and the effect of contact time in reducing Salmonella and Campylobacter on poultry drumsticks L Zhang, A Morey, SF Bilgili, SR McKee, LJ Garner Journal of Applied Poultry Research 28 (4), 1143-1149, 2019 | 12 | 2019 |
| Live performance characteristics, pathogen load and foot pad lesions in range-reared heritage vs. conventional turkeys (Meleagris gallopavo) BA McCrea, MA Leslie, LM Stevenson, KS Macklin, LJ Bauermeister, ... International Journal of Poultry Science 11 (7), 438, 2012 | 8 | 2012 |
| Acceptability of artificial intelligence in poultry processing and classification efficiencies of different classification models in the categorisation of breast fillet myopathies A Siddique, S Shirzaei, AE Smith, J Valenta, LJ Garner, A Morey Frontiers in Physiology 12, 712649, 2021 | 7 | 2021 |
| Investigating the effects of Functional Ice (FICE) on Salmonella-food safety, microbial spoilage and quality of raw poultry thigh meat during refrigerated storage J Kataria, LJ Garner, EA Monu, Y Wang, A Morey Plos one 15 (6), e0234781, 2020 | 6 | 2020 |
| Evaluation of poultry meat safety and quality using peracetic acid in poultry chillers LJ Bauermeister Auburn University, 2015 | 6 | 2015 |
| Using microbial transglutaminase to improve meat binding characteristics of PSE poultry meat LJ Bauermeister, SJ Lewis, SR McKee Poultry Science 79, 2000 | 6 | 2000 |
| Effect of pre-blended phosphates on the freezing quality characteristics of ground woody breast meat compared to normal meat LJ Garner, L Brooks, LF Spencer, J Rehm, J Kataria, A Morey Animals 10 (10), 1880, 2020 | 5 | 2020 |
| Occurrence of white striping in broiler breast fillets in relation to broiler size S McKee, L Bauermeister, A Morey, E Moran, M Singh, C Owens Proceedings of the XIII European Poultry Conference, 2010 | 5 | 2010 |
| Classification and feature extraction using supervised and unsupervised machine learning approach for broiler woody breast myopathy detection A Siddique, CB Herron, J Valenta, LJ Garner, A Gupta, JT Sawyer, ... Foods 11 (20), 3270, 2022 | 3 | 2022 |
| Building “First Expire, First Out” models to predict food losses at retail due to cold chain disruption in the last mile CB Herron, LJ Garner, A Siddique, TS Huang, JC Campbell, S Rao, ... Frontiers in Sustainable Food Systems 6, 1018807, 2022 | 3 | 2022 |
Amit MoreyVerified email at tigermail.auburn.edu