Articles with public access mandates - Stepha Mc MullinLearn more
Not available anywhere: 1
Assessing the economic viability of commercial moringa production for Kenyan small-scale farmers
C Waterman, A Peterson, C Schelle, SA Vosti, S McMullin
Journal of Agribusiness in Developing and Emerging Economies 11 (5), 520-537, 2021
Mandates: US National Institutes of Health
Available somewhere: 13
A planetary health perspective on agroforestry in Sub-Saharan Africa
TS Rosenstock, IK Dawson, E Aynekulu, S Chomba, A Degrande, ...
One Earth 1 (3), 330-344, 2019
Mandates: CGIAR
Developing fruit tree portfolios that link agriculture more effectively with nutrition and health: a new approach for providing year-round micronutrients to smallholder farmers
S McMullin, K Njogu, B Wekesa, A Gachuiri, E Ngethe, B Stadlmayr, ...
Food Security 11, 1355-1372, 2019
Mandates: European Commission
Understanding drivers of food choice in low-and middle-income countries: A systematic mapping study
A Karanja, A Ickowitz, B Stadlmayr, S McMullin
Global food security 32, 100615, 2022
Mandates: CGIAR
Transforming food systems with trees and forests
A Ickowitz, S McMullin, T Rosenstock, I Dawson, D Rowland, B Powell, ...
The Lancet Planetary Health 6 (7), e632-e639, 2022
Mandates: US Agency for International Development, CGIAR
Determining appropriate interventions to mainstream nutritious orphan crops into African food systems
S McMullin, B Stadlmayr, K Mausch, C Revoredo-Giha, F Burnett, ...
Global Food Security 28, 100465, 2021
Mandates: CGIAR
Supporting human nutrition in Africa through the integration of new and orphan crops into food systems: placing the work of the African Orphan Crops Consortium in context
ID Dawson, P Hendre, W Powell, D Sila, S McMullin, T Simons, ...
Mandates: Chief Scientist Office, Scottish Executive, CGIAR
Fruit and vegetable biodiversity for nutritionally diverse diets: Challenges, opportunities, and knowledge gaps
J Harris, M van Zonneveld, EG Achigan-Dako, B Bajwa, ID Brouwer, ...
Global Food Security 33, 100618, 2022
Mandates: US Agency for International Development, Department of International …
Forgotten food crops in sub-Saharan Africa for healthy diets in a changing climate
M van Zonneveld, R Kindt, S McMullin, EG Achigan-Dako, S N’Danikou, ...
Proceedings of the National Academy of Sciences 120 (14), e2205794120, 2023
Mandates: US Agency for International Development, Department of International …
Gender and generational differences in local knowledge and preference for food trees in Central Uganda and Eastern Kenya
A Gachuiri, AM Paez-Valencia, M Elias, S Carsan, S McMullin
Frontiers in Sustainable Food Systems 5, 746256, 2022
Mandates: CGIAR
What are the links between tree‐based farming and dietary quality for rural households? A review of emerging evidence in low‐and middle‐income countries
EC Vansant, K Mausch, A Ickowitz, S McMullin, A Karanja, LV Rasmussen
People and Nature 4 (2), 296-311, 2022
Mandates: US Agency for International Development, European Commission, CGIAR
Priority landscapes for tree-based restoration in Ethiopia
F Pedercini, IK Dawson, R Kindt, W Tadesse, S Moestrup, A Abiyu, ...
ICRAF Working Paper, 2021
Mandates: CGIAR
Increasing fruit and vegetable consumption among children: a systematic review of animated nutrition interventions
IO Bodunde, A Karanja, S McMullin, K Mausch, A Ickowitz
World Nutrition 13 (4), 29-45, 2022
Mandates: CGIAR
Fruit consumption and production: habits, preferences and attitudes of rural households in Western Kenya
GB Keding, K Kehlenbeck, S McMullin
Bioversity International, 2015
Mandates: CGIAR
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