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Adrien Luyckx
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Salinity differently affects antioxidant content and amino acid profile in two cultivars of Amaranthus cruentus differing in salinity tolerance
A Luyckx, C Beghin, M Quinet, B Achadé, H Prodjinoto, CB Gandonou, ...
Journal of the Science of Food and Agriculture 101 (15), 6211-6219, 2021
122021
Comparison of Salt Stress Tolerance among Two Leaf and Six Grain Cultivars of Amaranthus cruentus L.
A Luyckx, S Lutts, M Quinet
Plants 12 (18), 3310, 2023
12023
The research group in plant physiology: minor crops, abiotic stress tolerance and plant reproductive biology
P Moreels, A Luyckx, N Regnier
ELI Days, 2023
2023
Comparison of Salt Stress Tolerance among Two Leaf and Six Grain Cultivars of Amaranthus cruentus L. Plants 2023, 12, 3310
A Luyckx, S Lutts, M Quinet
2023
Comparison of Salt Stress Tolerance Among Leaf and Grain Cultivars of Amaranthus cruentus L.
A Luyckx, S Lutts, M Quinet
Plant Biology Europe meeting, 2023
2023
Deciphering salinity resistance in Amaranthus cruentus in relation to its nutritional value: a bright future for an old plant
A Luyckx
ELI-day 2022, 2022
2022
Experimental assessment of light decrease on the biology of Posidonia oceanica
J Richir, A Luyckx, W Champenois, L Chou, A Corato, JP Descy, S Gobert, ...
52nd Liège Colloquium on Ocean Dynamics, 2021
2021
Soil Salinity Effects on the Morphology, Physiology and Nutritional Quality of Seed and Leaf Cultivars of Red Amaranth (Amaranthus cruentus)
PH Minguet, M Quinet, A Luyckx
Exploration de la résistance à la salinité chez deux variétés graines d’Amaranthus cruentus
A Cardoso de Lima, M Quinet, A Luyckx
" Influence of experimental in situ shading on Posidonia oceanica (L.) Delile biology
A Luyckx, S Lutts
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Articles 1–10