Get my own profile
Public access
View all3 articles
2 articles
available
not available
Based on funding mandates
Co-authors
- Baoru YangUniversity of TurkuVerified email at utu.fi
- Maaria KortesniemiAssistant Professor, University of TurkuVerified email at utu.fi
- Faridah AbasProfessor, Department of Food Science, Faculty of Food Science and Technology, UniversitiVerified email at upm.edu.my
- Khozirah ShaariUniversiti Putra MalaysiaVerified email at upm.edu.my
- Amalina Ahmad AzamUniversiti Putra MalaysiaVerified email at ukm.edu.my
- Intan Safinar IsmailAssociate Professor, Universiti Putra MalaysiaVerified email at upm.edu.my
- Yumei Zhang(张玉梅)Professor of Nutrition, Peking University,School of Public HealthVerified email at bjmu.edu.cn
- Professor Dr Mohd Roslan SulaimanUniversiti Putra MalaysiaVerified email at upm.edu.my
- Leo LahtiDepartment of Computing, University of Turku, FinlandVerified email at utu.fi
- Satu PekkalaVerified email at jyu.fi
- Sanna LensuPhD, University of JyväskyläVerified email at jyu.fi
- Marja TiirolaProfessor, University of JyväskyläVerified email at jyu.fi
- Hamzah HazilawatiUniversiti Putra MalaysiaVerified email at upm.edu.my