Articles with public access mandates - Paulo RemaLearn more
Not available anywhere: 6
Multi-residue and multi-class determination of antibiotics in gilthead sea bream (Sparus aurata) by ultra high-performance liquid chromatography-tandem mass …
A Freitas, S Leston, J Rosa, MC Castilho, J Barbosa, P Rema, MÂ Pardal, ...
Food Additives & Contaminants: Part A 31 (5), 817-826, 2014
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Commercial Bacillus probiotic supplementation of rainbow trout (Oncorhynchys mykiss) and brown trout (Salmo trutta): growth, immune responses and intestinal …
MA Ramos, JFM Goncalves, B Costas, S Batista, R Lochmann, MA Pires, ...
Aquaculture Research 48 (5), 2538-2549, 2017
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Immune responses and gut morphology of Senegalese sole (Solea senegalensis, Kaup 1858) fed monospecies and multispecies probiotics
S Batista, MA Ramos, S Cunha, R Barros, B Cristóvão, P Rema, MA Pires, ...
Aquaculture Nutrition 21 (5), 625-634, 2015
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Tissue depletion of five antibiotic residues in farmed European seabass (Dicentrarchus labrax)
J Rosa, S Leston, A Freitas, J Barbosa, P Rema, J Dias, MFL Lemos, ...
Aquaculture 498, 413-421, 2019
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Dietary glycerol inclusion decreases growth performance and nitrogen retention efficiency in rainbow trout (Oncorhynchus mykiss)
L Magnoni, P Rema, F Silva-Brito, J Rito, M Palma, R Ozorio, S Panserat, ...
Aquaculture 535, 736383, 2021
Mandates: Fundação para a Ciência e a Tecnologia, Portugal, European Commission
Evaluation of antimicrobials residues in farmed gilthead seabream (Sparus aurata) after administration through medicated feed
J Rosa, S Leston, M Castro, A Freitas, J Barbosa, MÂ Pardal, P Rema, ...
Food Control 86, 110-116, 2018
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Available somewhere: 16
Evaluation of IMTA-produced seaweeds (Gracilaria, Porphyra, and Ulva) as dietary ingredients in Nile tilapia, Oreochromis niloticus L., juveniles. Effects on …
DM Silva, LMP Valente, I Sousa-Pinto, R Pereira, MA Pires, F Seixas, ...
Journal of Applied Phycology 27, 1671-1680, 2015
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue …
M Araújo, P Rema, I Sousa-Pinto, LM Cunha, MJ Peixoto, MA Pires, ...
Journal of applied phycology 28, 679-689, 2016
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Dietary probiotic supplementation improves growth and the intestinal morphology of Nile tilapia
MA Ramos, S Batista, MA Pires, AP Silva, LF Pereira, MJ Saavedra, ...
Animal 11 (8), 1259-1269, 2017
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Carotenoid deposition, flesh quality and immunological response of Nile tilapia fed increasing levels of IMTA-cultivated Ulva spp.
LMP Valente, M Araújo, S Batista, MJ Peixoto, I Sousa-Pinto, V Brotas, ...
Journal of applied phycology 28, 691-701, 2016
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Growth, immune responses and intestinal morphology of rainbow trout (Oncorhynchus mykiss) supplemented with commercial probiotics
MA Ramos, JFM Gonçalves, S Batista, B Costas, MA Pires, P Rema, ...
Fish & shellfish immunology 45 (1), 19-26, 2015
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Iodine enrichment of rainbow trout flesh by dietary supplementation with the red seaweed Gracilaria vermiculophylla
LMP Valente, P Rema, V Ferraro, M Pintado, I Sousa-Pinto, LM Cunha, ...
Aquaculture 446, 132-139, 2015
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Natural fortification of trout with dietary macroalgae and selenised-yeast increases the nutritional contribution in iodine and selenium
AR Ribeiro, A Gonçalves, N Bandarra, ML Nunes, MT Dinis, J Dias, ...
Food Research International 99, 1103-1109, 2017
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Impact of deoxynivalenol on rainbow trout: Growth performance, digestibility, key gene expression regulation and metabolism
RA Gonçalves, C Navarro-Guillén, N Gilannejad, J Dias, D Schatzmayr, ...
Aquaculture 490, 362-372, 2018
Mandates: European Commission
Apparent digestibility coefficients of European grain legumes in rainbow trout (Oncorhynchus mykiss) and Nile tilapia (Oreochromis niloticus)
SCQ Magalhaes, ARJ Cabrita, P Valentao, PB Andrade, P Rema, ...
Aquaculture nutrition 24 (1), 332-340, 2018
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
New approach for vitamin E extraction in rainbow trout flesh: Application in fish fed commercial and red seaweed‐supplemented diets
M Araujo, RC Alves, FB Pimentel, ASG Costa, TJR Fernandes, ...
European journal of lipid science and technology 117 (9), 1398-1405, 2015
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Processed By-Products from Soy Beverage (Okara) as Sustainable Ingredients for Nile Tilapia (O. niloticus) Juveniles: Effects on Nutrient Utilization and Muscle …
GB Voss, V Sousa, P Rema, ME Pintado, LMP Valente
Animals 11 (3), 590, 2021
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
In vivo assessment of fat composition in Senegalese sole (Solea senegalensis) by real-time ultrasonography and image analysis of subcutaneous fat
SR Silva, CM Guedes, P Rema, AC Batista, V Rodrigues, N Loureiro, ...
Aquaculture 456, 76-82, 2016
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
In Vivo Ultrasound Prediction of the Fillet Volume in Senegalese Sole (Solea senegalensis)
J Afonso, C Guedes, A Teixeira, P Rema, S Silva
Animals 12 (18), 2357, 2022
Mandates: Fundação para a Ciência e a Tecnologia, Portugal
Social buffering of behavioural stress response in two fish species, Nile tilapia (Oreochromis niloticus) and koi carp (Cyprinus carpio)
S Pintos, T Lucon‐Xiccato, LM Vera, L Conceição, C Bertolucci, ...
Ethology 130 (7), e13464, 2024
Mandates: European Commission
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