Industrial districts and internationalization: the case of the agri-food industry in Modena, Italy P Bertolini, E Giovannetti Entrepreneurship and regional development 18 (4), 279-304, 2006 | 102 | 2006 |
Poverty and social exclusion in rural areas P Bertolini, M Montanari, V Peragine Poverty and Social Exclusion in Rural Areas, 2008 | 101 | 2008 |
Quality of life and territorial imbalances. A focus on Italian inner and rural areas. P Bertolini, F Pagliacci Bio-Based & Applied Economics 6 (2), 2017 | 48 | 2017 |
Poverty and social exclusion in rural areas EC–European Commission Brussels: DG Employment Social Affairs and Equal Opportunities, 2008 | 46* | 2008 |
Overview of income and non-income rural poverty in developed countries P Bertolini Presentation. Retrieved 5, 2020, 2019 | 43 | 2019 |
Produzioni doc e difesa delle economie locali: il caso del Parmigiano Reggiano P Bertolini La questione agraria 30, 97-122, 1988 | 36 | 1988 |
A comparison of attitudes toward food and biotechnology in the US, Japan, and Italy MMG Wolf, P Bertolini, I Shikama, A Berger Journal of Food Distribution Research 43 (1), 103-112, 2012 | 28 | 2012 |
La vegetación del refugio educativo de la Ribera Norte, Provincia de Buenos Aires, Argentina. Invasión de especies exóticas F Kalesnik, M Cagnoni, P Bertolini, R Quintana, N Madanes, A Malvárez Miscelánea 14, 140, 2005 | 20 | 2005 |
The internationalisation of an agri-food cluster: a case study P Bertolini, E Giovannetti MATERIALI DI DISCUSSIONE, 2003 | 17 | 2003 |
School enrolment of first‐and second‐generation immigrant students in Italy: A geographical analysis P Bertolini, M Lalla, F Pagliacci Papers in Regional Science 94 (1), 141-160, 2015 | 16 | 2015 |
A comparison of consumer attitudes towards GM food in Italy and the USA. MM Wolf, P Bertolini, J Parker-Garcia Consumer acceptance of genetically modified foods, 131-141, 2004 | 12 | 2004 |
Azienda contadina: sviluppo economico e stratificazione sociale B Meloni, P Bertolini Rosenberg & Sellier, 1978 | 12 | 1978 |
Lisbon strategy and EU countries’ performance: social inclusion and sustainability P Bertolini, F Pagliacci MATERIALI DI DISCUSSIONE, 2011 | 10 | 2011 |
Un approccio territoriale al tema della povertà in Europa: dimensione rurale e urbana P Bertolini, M Montanari Economia & lavoro 43 (1), 27-0, 2009 | 10 | 2009 |
Attitudes toward Food and Biotechnology in the US, Japan, and Italy P Bertolini MATERIALI DI DISCUSSIONE, 2004 | 9 | 2004 |
La qualità della vita infantile P Bertolini La scuola dell’infanzia verso il, 2000 | 9 | 2000 |
Regional patterns in the achievement of the Lisbon Strategy: a comparison between polycentric regions and monocentric ones P Bertolini, E Giovannetti, F Pagliacci MATERIALI DI DISCUSSIONE, 2011 | 8 | 2011 |
Rights, commons, and social capital: the role of cooperation in an Italian agri-food supply chain E Giovannetti, P Bertolini, M Russo Sustainability 13 (21), 12161, 2021 | 7 | 2021 |
Tra povertà e ricchezza: la ruralità nell’Europa allargata P Bertolini, F Pagliacci Agriregionieuropa 30, 66-70, 2012 | 6 | 2012 |
Poverty and social exclusion in rural areas, report to CEC directorate general for employment P Bertolini, V Peragine Social Affairs and Equal Opportunities, 2009 | 6 | 2009 |