Ionic and osmotic relations in plant cells RG Wyn Jones, CJ Brady, J Speirs Recent advances in the biochemistry of cereals, 63-103, 1979 | 333 | 1979 |
Genetic manipulation of alcohol dehydrogenase levels in ripening tomato fruit affects the balance of some flavor aldehydes and alcohols J Speirs, E Lee, K Holt, K Yong-Duk, N Steele Scott, B Loveys, W Schuch Plant Physiology 117 (3), 1047-1058, 1998 | 303 | 1998 |
Grape vine varieties Shiraz and Grenache differ in their stomatal response to VPD: apparent links with ABA physiology and gene expression in leaf tissue CJ Soar, J Speirs, SM Maffei, AB Penrose, MG McCarthy, BR Loveys Australian journal of grape and wine research 12 (1), 2-12, 2006 | 266 | 2006 |
The appearance of polygalacturonase mRNA in tomatoes: one of a series of changes in gene expression during development and ripening D Grierson, A Slater, J Speirs, GA Tucker Planta 163, 263-271, 1985 | 166 | 1985 |
Gradients in stomatal conductance, xylem sap ABA and bulk leaf ABA along canes of Vitis vinifera cv. Shiraz: molecular and physiological studies investigating their source CJ Soar, J Speirs, SM Maffei, BR Loveys Functional Plant Biology 31 (6), 659-669, 2004 | 148 | 2004 |
Peach (Prunus persica) endopolygalacturonase cDNA isolation and mRNA analysis in melting and nonmelting peach cultivars DR Lester, J Speirs, G Orr, CJ Brady Plant Physiology 105 (1), 225-231, 1994 | 140 | 1994 |
Expression of ABA synthesis and metabolism genes under different irrigation strategies and atmospheric VPDs is associated with stomatal conductance in grapevine (Vitis vinifera … J Speirs, A Binney, M Collins, E Edwards, B Loveys Journal of experimental botany 64 (7), 1907-1916, 2013 | 133 | 2013 |
Salt‐tolerance in plants. I. Ions, compatible organic solutes and the stability of plant ribosomes CJ Brady, TS Gibson, EWR Barlow, J Speirs, RG Wyn Jones Plant, Cell & Environment 7 (8), 571-578, 1984 | 121 | 1984 |
Salt‐tolerance in plants. II. In vitro translation of m‐RNAs from salt‐tolerant and salt‐sensitive plants on wheat germ ribosomes. Responses to ions and compatible … TS Gibson, J Speirs, CJ Brady Plant, Cell & Environment 7 (8), 579-587, 1984 | 121 | 1984 |
Genetic transformation of the apple scion cultivar ‘Delicious’ viaAgrobacterium tumefaciens S Sriskandarajah, PB Goodwin, J Speirs Plant Cell, Tissue and Organ Culture 36, 317-329, 1994 | 113 | 1994 |
Ionic and osmotic relations in plant cells. RGW Jones, CJ Brady, J Speirs | 92 | 1979 |
Volatile production in tomato fruit with modified alcohol dehydrogenase activity S Prestage, RST Linforth, AJ Taylor, E Lee, J Speirs, W Schuch Journal of the Science of Food and Agriculture 79 (1), 131-136, 1999 | 89 | 1999 |
Alcohol dehydrogenase expression and alcohol production during pear ripening. C Chervin, JK Truett, J Speirs | 87 | 1999 |
Spinach chloroplast mRNA for a 32 000 dalton polypeptide Size and localization on the physical map of the chloroplast DNA AJ Driesel, J Speirs, HJ Bohnert Biochimica et Biophysica Acta (BBA)-Nucleic Acids and Protein Synthesis 610 …, 1980 | 87 | 1980 |
Arrangement of the 5.8 S RNA cistrons in the genome of Xenopus laevis J Speirs, M Birnstiel Journal of Molecular Biology 87 (2), 237-256, 1974 | 86 | 1974 |
Structure of the tomato Adh2 gene and Adh2 pseudogenes, and a study of Adh2 gene expression in fruit T Longhurst, E Lee, R Hinde, C Brady, J Speirs Plant Molecular Biology 26, 1073-1084, 1994 | 85 | 1994 |
Modification of gene expression in ripening fruit J Speirs, CJ Brady Functional Plant Biology 18 (5), 519-532, 1991 | 74 | 1991 |
Influence of low oxygen storage on aroma compounds of whole pears and crushed pear flesh C Chervin, J Speirs, B Loveys, BD Patterson Postharvest biology and technology 19 (3), 279-285, 2000 | 70 | 2000 |
Regulation of the inducible heat shock 71 genes in early neural development of cultured rat embryos DA Walsh, K Li, J Speirs, CE Crowther, MJ Edwards Teratology 40 (4), 321-334, 1989 | 70 | 1989 |
The biochemistry of fruit ripening C Brady, B McGlasson, J Speirs Tomato biotechnology; Proceedings of, 1987 | 70 | 1987 |