| Insegurança Alimentar e Nutricional no Brasil e sua correlação com indicadores de vulnerabilidade M BEZERRA, M JACOB, M FERREIRA, D VALE, I BARBOSA, CO LYRA Ciência & Saúde Coletiva 25 (10), 3833-3846, 2020 | 98 | 2020 |
| Biodiverse food plants in the semiarid region of Brazil have unknown potential: A systematic review MCM Jacob, MFA Medeiros, UP Albuquerque PLOS ONE 15 (5), e0230936, 2020 | 69 | 2020 |
| Biodiverse food plants: which gaps do we need to address to promote sustainable diets? MCM Jacob, UP Albuquerque Ethnobiology and Conservation 9 (9), 2020 | 27 | 2020 |
| Animal-based food systems are unsafe: severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) fosters the debate on meat consumption MCM Jacob, IS Feitosa, UP Albuquerque Public Health Nutrition 1, 1-16, 2020 | 26 | 2020 |
| Food and nutritional insecurity in Brazil and its correlation with vulnerability markers MS Bezerra, MCM Jacob, MAF Ferreira, D Vale, IRB Mirabal, CO Lyra Ciência & Saúde Coletiva 25, 3833-3846, 2020 | 17 | 2020 |
| Desenvolvimento de competências para Nutrição no contexto de Sistemas Alimentares Sustentáveis MCM Jacob, FR Araújo Ciência & Saúde Coletiva 25 (11), 4369-4378, 2020 | 16 | 2020 |
| Expanding the limits of sex: a systematic review concerning food and nutrition in transgender populations SM Gomes, MCM Jacob, C Rocha, MFA Medeiros, CO Lyra, LRA Noro Public Health Nutrition 24 (18), 6436-6449, 2021 | 14 | 2021 |
| Analysis of advertisements of infant food commercialized in the city of Natal, Rio Grande do Norte, Brazil MGB Pagnoncelli, AM Batista, MCMD Silva, APMD Costa, FRD Araújo, ... Brazilian Journal of Pharmaceutical Sciences 45, 339-348, 2009 | 14 | 2009 |
| Models of governance in community gardening: Administrative support fosters project longevity M Jacob, C Rocha Local Environment 26 (5), 557-574, 2021 | 13 | 2021 |
| Biodiversity is overlooked in the diets of different social groups in Brazil SM Gomes, VM Chaves, AM de Carvalho, EB da Silva, ... Scientific reports 13 (1), 7509, 2023 | 12 | 2023 |
| Food biodiversity as an opportunity to address the challenge of improving human diets and food security JKS Maia, MCM Jacob, AM Souza, AM Carvalho, CFA Vasconcelos Neto, ... Ethnobiology and Conservation, 2023 | 12 | 2023 |
| Olhares sobre a alimentação contemporânea: a gastro-anomia e os corpos de Botero M Medeiros, A Galeno Revista de Nutrição 26, 465-472, 2013 | 10 | 2013 |
| Local food plants of Brazil MCM Jacob, UP Albuquerque Springer Nature, 2021 | 9 | 2021 |
| Rapid ethnonutrition assessment method is useful to prototype dietary assessments with a focus on local biodiverse food plants MCM Jacob, IS Feitosa, JYM de Araujo, NAN Batista, TLL Silva, ... Ecology of Food and Nutrition 60 (3), 334-350, 2021 | 9 | 2021 |
| Educação permanente de professores: a reflexão-ação na promoção da alimentação saudável nas escolas IWL Bezerra, VLX Pinto, L Lima, RT Inda, M Medeiros Extensão em Foco, 2014 | 9 | 2014 |
| Biodiversity towards sustainable food systems: four arguments MCM Jacob, VM Chaves, C Rocha Local food plants of Brazil, 3-18, 2021 | 8 | 2021 |
| Sistemas alimentares para nutrição M Jacob Nupeea. Recife 202, 2021 | 8 | 2021 |
| Biodiversity of underutilized food plants in a community-based learning garden/Biodiversidade de plantas alimenticias nao convencionais em uma horta comunitaria com fins … MCM Jacob Demetra: Food, Nutrition & Health 15, 1-18, 2020 | 7 | 2020 |
| A contação de histórias como ferramenta para ações de Educação Alimentar e Nutricional no âmbito da Educação Infantil KPM Vieira, FP de Souza, MCM Jacob Revista da Associação Brasileira de Nutrição-RASBRAN 9 (2), 25-31, 2018 | 7 | 2018 |
| Advancing ethnobiology for the ecological transition and a more inclusive and just world: a comprehensive framework for the next 20 years UP Albuquerque, A Maroyi, AH Ladio, A Pieroni, AM Abbasi, BA Toledo, ... Journal of ethnobiology and ethnomedicine 20 (1), 18, 2024 | 6 | 2024 |
Ulysses Paulino AlbuquerqueUniversidade Federal de PernambucoVerified email at ufpe.br