Simple phenolic composition, flavonoid contents and antioxidant capacities in water-methanol extracts of Tunisian common date cultivars (Phoenixdactylifera L.) N Chaira, MI Smaali, M Martinez-Tomé, A Mrabet, MA Murcia, A Ferchichi International journal of food sciences and nutrition 60 (sup7), 316-329, 2009 | 136 | 2009 |
Chemical composition of the flesh and the pit of date palm fruit and radical scavenging activity of their extracts N Chaira, A Ferchichi, A Mrabet, M Sghairoun Pakistan Journal of Biological Sciences 10 (13), 2202-2207, 2007 | 124 | 2007 |
Date seeds: A promising source of oil with functional properties A Mrabet, A Jiménez-Araujo, R Guillén-Bejarano, R Rodríguez-Arcos, ... Foods 9 (6), 787, 2020 | 99 | 2020 |
Evaluation of antioxidant activity, phenolics, sugar and mineral contents in date palm fruits N Chaira, A Mrabet, ALI Ferchichi Journal of Food Biochemistry 33 (3), 390-403, 2009 | 77 | 2009 |
Dietary fiber from Tunisian common date cultivars (Phoenix dactylifera L.): Chemical composition, functional properties, and antioxidant capacity A Mrabet, R Rodríguez-Arcos, R Guillén-Bejarano, N Chaira, A Ferchichi, ... Journal of agricultural and food chemistry 60 (14), 3658-3664, 2012 | 74 | 2012 |
Physico-Chemical Characteristics and Total Quality of A Mrabet, A Ferchichi, N Chaira, BS Mohamed Pak. J. Biol. Sci 11, 1003-1008, 2008 | 68 | 2008 |
Antioxidant phenolic extracts obtained from secondary Tunisian date varieties (Phoenix dactylifera L.) by hydrothermal treatments A Mrabet, A Jiménez-Araujo, J Fernández-Bolaños, F Rubio-Senent, ... Food chemistry 196, 917-924, 2016 | 52 | 2016 |
Valorization of Tunisian secondary date varieties (Phoenix dactylifera L.) by hydrothermal treatments: New fiber concentrates with antioxidant properties A Mrabet, G Rodríguez-Gutiérrez, R Guillén-Bejarano, R Rodríguez-Arcos, ... LWT-Food Science and Technology 60 (1), 518-524, 2015 | 50 | 2015 |
Enzymatic conversion of date fruit fiber concentrates into a new product enriched in antioxidant soluble fiber A Mrabet, G Rodríguez-Gutiérrez, F Rubio-Senent, H Hamza, ... Lwt 75, 727-734, 2017 | 46 | 2017 |
Date palm fruits as a potential source of functional dietary fiber: A review A Mrabet, H Hammadi, G Rodríguez-Gutiérrez, A Jimenez-Araujo, ... Food Science and Technology Research 25 (1), 1-10, 2019 | 45 | 2019 |
Quality Characteristics and Antioxidant Properties of Muffins Enriched with Date Fruit (Phoenix Dactylifera L.) Fiber Concentrates A Mrabet, G Rodríguez‐Gutiérrez, R Rodríguez‐Arcos, ... Journal of Food Quality 39 (4), 237-244, 2016 | 40 | 2016 |
Date Palm status and perspective in Tunisia H Hamza, M Jemni, MA Benabderrahim, A Mrabet, S Touil, A Othmani, ... Date Palm Genetic Resources and Utilization: Volume 1: Africa and the …, 2015 | 31 | 2015 |
Date palm parthenocarpic fruits (Phoenix dactylifera L.) cv. Deglet Nour: chemical characterization, functional properties and antioxidant capacity in comparison with seeded fruits H Hamza, A Mrabet, A Jiménez-Araujo Scientia Horticulturae 211, 352-357, 2016 | 23 | 2016 |
Production of fructose rich syrups using invertase from date palm fruits N Chaira, I Smaali, S Besbes, A Mrabet, B Lachiheb, ALI Ferchichi Journal of Food Biochemistry 35 (6), 1576-1582, 2011 | 20 | 2011 |
Assessment of Tunisian Trigonella foenum graecum diversity using seed vitamin B6, B1, B9 and C contents N Marzougui, F Guasmi, M Mkaddem, A Boubaya, A Mrabet, W Elfalleh, ... Journal of Food, Agriculture and Environment 7 (1), 56-61, 2009 | 18 | 2009 |
Microbiological and chemical characterisations of organic and conventional date pastes (Phoenix dactylifera L.) from Tunisia A Mrabet, M Rejili, B Lachiheb, P Toivonen, N Chaira, A Ferchichi Annals of microbiology 58, 453-459, 2008 | 17 | 2008 |
Phenolic extracts obtained from thermally treated secondary varieties of dates: Antimicrobial and antioxidant properties A Mrabet, A García-Borrego, A Jiménez-Araujo, J Fernández-Bolaños, ... LWT-Food Science and Technology 79, 416-422, 2017 | 15 | 2017 |
Sorting of deglet nour variety N Chaira, A Ferchichi, A Mrabet, M Sghairoun Biotechnology 6 (2), 251-256, 2007 | 15 | 2007 |
Date Seed: Rich source of antioxidant phenolics obtained by hydrothermal treatments A Mrabet, A Jiménez-Araujo, Á Fernández-Prior, A Bermúdez-Oria, ... Antioxidants 11 (10), 1914, 2022 | 10 | 2022 |
Variation in physicochemical and microbiological characteristics of date palm sap (Phoenix dactylifera) during the tapping period in oasian ecosystem of Southern Tunisia. M Ziadi, N Gaabeb, A Mrabet, A Ferchichi International Food Research Journal 21 (2), 2014 | 10 | 2014 |