Increased nutritive value of transgenic potato by expressing a nonallergenic seed albumin gene from Amaranthus hypochondriacus S Chakraborty, N Chakraborty, A Datta Proceedings of the National Academy of Sciences 97 (7), 3724-3729, 2000 | 415 | 2000 |
Enhancement of fruit shelf life by suppressing N-glycan processing enzymes VS Meli, S Ghosh, TN Prabha, N Chakraborty, S Chakraborty, A Datta Proceedings of the National Academy of Sciences 107 (6), 2413-2418, 2010 | 286 | 2010 |
Comparative proteomics analysis of differentially expressed proteins in chickpea extracellular matrix during dehydration stress D Bhushan, A Pandey, MK Choudhary, A Datta, S Chakraborty, ... Molecular & Cellular Proteomics 6 (11), 1868-1884, 2007 | 266 | 2007 |
Proteomics approach to identify dehydration responsive nuclear proteins from chickpea (Cicer arietinum L.) A Pandey, S Chakraborty, A Datta, N Chakraborty Molecular & Cellular Proteomics 7 (1), 88-107, 2008 | 208 | 2008 |
Comparative analysis of phytochemicals and nutrient availability in two contrasting cultivars of sweet potato (Ipomoea batatas L.) S Shekhar, D Mishra, AK Buragohain, S Chakraborty, N Chakraborty Food chemistry 173, 957-965, 2015 | 168 | 2015 |
Dehydration-responsive nuclear proteome of rice (Oryza sativa L.) illustrates protein network, novel regulators of cellular adaptation, and evolutionary perspective MK Choudhary, D Basu, A Datta, N Chakraborty, S Chakraborty Molecular & Cellular Proteomics 8 (7), 1579-1598, 2009 | 157 | 2009 |
Next-generation protein-rich potato expressing the seed protein gene AmA1 is a result of proteome rebalancing in transgenic tuber S Chakraborty, N Chakraborty, L Agrawal, S Ghosh, K Narula, S Shekhar, ... Proceedings of the National Academy of Sciences 107 (41), 17533-17538, 2010 | 153 | 2010 |
Fruit ripening mutants reveal cell metabolism and redox state during ripening. A Kumar, V., Irfan, M., Ghosh, S., Chakraborty, N., Chakraborty, S. and Datta Protoplasma 253, 581-594, 2016 | 124 | 2016 |
Identification of extracellular matrix proteins of rice (Oryza sativa L.) involved in dehydration-responsive network: a proteomic approach A Pandey, U Rajamani, J Verma, P Subba, N Chakraborty, A Datta, ... Journal of proteome research 9 (7), 3443-3464, 2010 | 121 | 2010 |
Analysis of the grasspea proteome and identification of stress-responsive proteins upon exposure to high salinity, low temperature, and abscisic acid treatment A Chattopadhyay, P Subba, A Pandey, D Bhushan, R Kumar, A Datta, ... Phytochemistry 72 (10), 1293-1307, 2011 | 106 | 2011 |
The N-glycan processing enzymes α-mannosidase and β-DN-acetylhexosaminidase are involved in ripening-associated softening in the non-climacteric fruits of capsicum S Ghosh, VS Meli, A Kumar, A Thakur, N Chakraborty, S Chakraborty, ... Journal of experimental botany, erq289, 2010 | 102 | 2010 |
The nuclear proteome of chickpea (Cicer arietinum L.) reveals predicted and unexpected proteins A Pandey, MK Choudhary, D Bhushan, A Chattopadhyay, S Chakraborty, ... Journal of proteome research 5 (12), 3301-3311, 2006 | 95 | 2006 |
Reduction of oxalate levels in tomato fruit and consequent metabolic remodeling following overexpression of a fungal oxalate decarboxylase N Chakraborty, R Ghosh, S Ghosh, K Narula, R Tayal, A Datta, ... Plant physiology 162 (1), 364-378, 2013 | 94 | 2013 |
Comparative proteomics of tuber induction, development and maturation reveal the complexity of tuberization process in potato (Solanum tuberosum L.) L Agrawal, S Chakraborty, DK Jaiswal, S Gupta, A Datta, N Chakraborty Journal of proteome research 7 (9), 3803-3817, 2008 | 80 | 2008 |
Characterisation of the nuclear proteome of a dehydration‐sensitive cultivar of chickpea and comparative proteomic analysis with a tolerant cultivar P Subba, R Kumar, S Gayali, S Shekhar, S Parveen, A Pandey, A Datta, ... Proteomics 13 (12-13), 1973-1992, 2013 | 76 | 2013 |
Comparative analyses of genotype dependent expressed sequence tags and stress-responsive transcriptome of chickpea wilt illustrate predicted and unexpected genes and novel … N Ashraf, D Ghai, P Barman, S Basu, N Gangisetty, MK Mandal, ... BMC genomics 10 (1), 415, 2009 | 75 | 2009 |
Improving nutritional quality and fungal tolerance in soya bean and grass pea by expressing an oxalate decarboxylase. A Kumar, V., Chattopadhyay, A., Ghosh, S., Irfan, M., Chakraborty, N ... Plant Biotechnol. J. 14, 1394-405, 2016 | 74 | 2016 |
Extracellular Matrix Proteome of Chickpea (Cicer a rietinum L.) Illustrates Pathway Abundance, Novel Protein Functions and Evolutionary Perspect D Bhushan, A Pandey, A Chattopadhyay, MK Choudhary, S Chakraborty, ... Journal of proteome research 5 (7), 1711-1720, 2006 | 67 | 2006 |
Heat shock proteins and abiotic stress tolerance in plants CSCN Mishra D, Shekhar S, Singh D Regulation of heat shock protein responses, 41-69, 2018 | 64 | 2018 |
Fruit ripening regulation of alpha-Mannosidase expression by the MADS box transcription factor RIPENING INHIBITOR and ethylene. A Irfan, M., Ghosh, S., Meli, M.S., Kumar, A., Kumar, V., Chakraborty, N ... Front. Plant Sci. 7, 10, 2016 | 57 | 2016 |