Characterization of starch-based bioplastics from jackfruit seed plasticized with glycerol RF Santana, RCF Bonomo, ORR Gandolfi, LB Rodrigues, LS Santos, ... Journal of food science and technology 55, 278-286, 2018 | 169 | 2018 |
Aflatoxin M1 occurrence in ultra high temperature (UHT) treated fluid milk from Minas Gerais/Brazil CP de Oliveira, NFF Soares, TV de Oliveira, JCB Júnior, WA da Silva Food control 30 (1), 90-92, 2013 | 58 | 2013 |
Aflatoxin M1 occurrence in ultra high temperature (UHT) treated fluid milk from Minas Gerais/Brazil CP de Oliveira, NFF Soares, TV de Oliveira, JCB Júnior, WA da Silva Food control 30 (1), 90-92, 2013 | 58 | 2013 |
Antimicrobial edible coating in post-harvest conservation of guava NFF Soares, DFP Silva, GP Camilloto, CP Oliveira, NM Pinheiro, ... Revista Brasileira de Fruticultura 33 (SPE1), 281-289, 2011 | 47 | 2011 |
Antimicrobial edible coating in post-harvest conservation of guava NFF Soares, DFP Silva, GP Camilloto, CP Oliveira, NM Pinheiro, ... Revista Brasileira de Fruticultura 33 (SPE1), 281-289, 2011 | 47 | 2011 |
Behaviour of polydiacetylene vesicles under different conditions of temperature, pH and chemical components of milk CP de Oliveira, NFF Soares, EAF Fontes, TV de Oliveira, ... Food chemistry 135 (3), 1052-1056, 2012 | 35 | 2012 |
Multiple headspace-solid-phase microextraction as a powerful tool for the quantitative determination of volatile radiolysis products in a multilayer food packaging material … CP de Oliveira, A Rodriguez-Lafuente, NFF Soares, C Nerin Journal of Chromatography A 1244, 61-68, 2012 | 25 | 2012 |
Impact of using cocoa bean shell powder as a substitute for wheat flour on some of chocolate cake properties FNS Souza, SR Vieira, MLL Campidelli, RAR Rocha, LMA Rodrigues, ... Food Chemistry 381, 132215, 2022 | 24 | 2022 |
Uma dose de história: cachaça de alambique e aguardente de coluna LMA Rodrigues, AG da Silva, PBL Constant, CP de Oliveira, AG Carvalho Perspectivas e Diálogos: Revista de História Social e Práticas de Ensino 2 (2), 2019 | 9 | 2019 |
Evaluation of toxic compounds and quality parameters on the aged Brazilian sugarcane spirit EJ Viana, IM de Carvalho Tavares, LMA Rodrigues, ... Research, Society and Development 9 (8), e395985544-e395985544, 2020 | 8 | 2020 |
Active packaging: Development and characterization of polyvinyl alcohol (PVA) and nitrite film for pork preservation RD Souza, ER Lopes, EM Ramos, TV de Oliveira, CP de Oliveira Food Chemistry 437, 137811, 2024 | 6 | 2024 |
Uso de revestimento comestível e conservação pós-colheita de goiaba NFF Soares, DFP Silva, GP Camilloto, CP Oliveira, NM Pinheiro, ... Revista Brasileira de Fruticultura 33, 281-289, 2011 | 6 | 2011 |
Avaliação de características da carcaça e da qualidade da carne de queixada (Tayassu pecari [Link, 1795]) EM Ramos, CP Oliveira, RA Matos, CM Mota, DO Santos Ciência e agrotecnologia 33, 1734-1740, 2009 | 6 | 2009 |
Chemical prospection and biological potential of tropical fruit waste extracts LMA Rodrigues, JLP Bispo, AG da Silva, SA Gualberto, LFN Silva, ... Research, Society and Development 9 (8), e833986476-e833986476, 2020 | 3 | 2020 |
Nutritional quality and price of regular food versus gluten-free on E-commerce platforms LA da Silva, IM de Carvalho Tavares, CP de Oliveira, JR de Oliveira, ... Research, Society and Development 10 (10), e137101018751-e137101018751, 2021 | 2 | 2021 |
Influência do pH e concentração salina na propriedade espumante da goma de linhaça (Linum usitatissimum L.) SR Vieira, CO de Souza, CP de Oliveira, LS Santos, T de Souza Santos, ... Brazilian Journal of Development 6 (6), 40924-40940, 2020 | 1 | 2020 |
Bibliometric study and potential applications in the development of starch films with nanocellulose: A perspective from 2019 to 2023 JP de Oliveira, IB da Silva, JSS Costa, JS de Oliveira, EL Oliveira, ... International Journal of Biological Macromolecules, 133828, 2024 | | 2024 |
Technological prospecting of the use of vegetables in the development of gluten-free foods LA da Silva, IM de Carvalho Tavares, BA de Melo Neto, CP de Oliveira, ... Research, Society and Development 10 (1), e38010111685-e38010111685, 2021 | | 2021 |
A UESB como apoio ao enfrentamento da pandemia Covid-19: o caso da produção de antisséptico-Campus Itapetinga-BA AG da Silva, HL da Silva Santos, AA Figueiredo, FC Gonzaga, ... Cadernos de Ciências Sociais Aplicadas, 30-39, 2020 | | 2020 |
Prospecção química e potencial biológico de extratos de resíduos de frutas tropicais Chemical prospection and biological potential of tropical fruit waste extracts Prospección … LMA Rodrigues, JLP Bispo, AG da Silva, SA Gualberto, LFN Silva, ... Research, Society and Development 9 (8), e833986476, 2020 | | 2020 |