Articles with public access mandates - Alicia Raquel ChavesLearn more
Not available anywhere: 1
Use of UV‐C and Gaseous Ozone as Sanitizing Agents for Keeping the Quality of Fresh‐Cut Rocket (Eruca sativa mill)
DR Gutiérrez, AR Chaves, SDC Rodríguez
Journal of Food Processing and Preservation 41 (3), e12968, 2017
Mandates: Government of Spain, Government of Argentina
Available somewhere: 13
Continuous white–blue LED light exposition delays postharvest senescence of broccoli
JH Hasperué, L Guardianelli, LM Rodoni, AR Chaves, GA Martínez
LWT-Food Science and Technology 65, 495-502, 2016
Mandates: Government of Argentina
Use of LED light for Brussels sprouts postharvest conservation
JH Hasperué, LM Rodoni, LM Guardianelli, AR Chaves, GA Martínez
Scientia Horticulturae 213, 281-286, 2016
Mandates: Government of Argentina
Changes in bioactive compounds and response to postharvest storage conditions in purple eggplants as affected by fruit developmental stage
MJ Zaro, S Keunchkarian, AR Chaves, AR Vicente, A Concellón
Postharvest Biology and Technology 96, 110-117, 2014
Mandates: Government of Argentina
Combination of nitric oxide and 1-MCP on postharvest life of the blueberry (Vaccinium spp.) fruit
GEG Grozeff, ML Alegre, ME Senn, AR Chaves, M Simontacchi, ...
Postharvest Biology and Technology 133, 72-80, 2017
Mandates: Government of Argentina
Benzyl-aminopurine (BAP) treatments delay cell wall degradation and softening, improving quality maintenance of refrigerated summer squash
JF Massolo, ML Lemoine, AR Chaves, A Concellón, AR Vicente
Postharvest Biology and Technology 93, 122-129, 2014
Mandates: Government of Argentina
Chlorogenic acid retention in white and purple eggplant after processing and cooking
MJ Zaro, LC Ortiz, S Keunchkarian, AR Chaves, AR Vicente, A Concellón
LWT-Food Science and Technology 64 (2), 802-808, 2015
Mandates: Government of Argentina
Application of UV‐C Radiation in the Conservation of Minimally Processed Rocket (Eruca sativa Mill.)
DR Gutiérrez, C Char, VH Escalona, AR Chaves, SC Rodríguez
Journal of food processing and preservation 39 (6), 3117-3127, 2015
Mandates: Government of Spain, Government of Argentina
Distribution, stability and fate of phenolic compounds in white and purple eggplants (Solanum melongena L.)
MJ Zaro, AR Chaves, AR Vicente, A Concellón
Postharvest Biology and Technology 92, 70-78, 2014
Mandates: Government of Argentina
UV-C and ozone treatment influences on the antioxidant capacity and antioxidant system of minimally processed rocket (Eruca sativa Mill.)
DR Gutiérrez, AR Chaves, SC Rodríguez
Postharvest Biology and Technology 138, 107-113, 2018
Mandates: Government of Spain, Government of Argentina
Effect of time of day for harvest and postharvest treatments on the sugar metabolism of broccoli (Brassica oleracea var. italica)
HJ Hasperué, ML Lemoine, AR Chaves, GA Martínez
Agricultural Research Centre Finland, 2014
Mandates: Government of Argentina
Postharvest senescence of florets from primary and secondary broccoli inflorescences
JH Hasperué, L Lemoine, AR Vicente, AR Chaves, GA Martínez
Postharvest Biology and Technology 104, 42-47, 2015
Mandates: Government of Argentina
Nocturnal low irradiance pulses improve fruit yield and lycopene concentration in tomato
GEG Grozeff, ME Senn, ML Alegre, AR Chaves, CG Bartoli
Scientia horticulturae 203, 47-52, 2016
Mandates: Government of Argentina
Changes in quality parameters, antioxidant compounds and enzymes of phenolic metabolism of hot water-treated organic ‘cherry’peppers
KR Ávalos Llano, SC Sgroppo, AR Chaves
Universiti Putra Malaysia, 2018
Mandates: Government of Argentina
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