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FERHAT ÇAĞILTAY
FERHAT ÇAĞILTAY
Verified email at istanbul.edu.tr
Title
Cited by
Cited by
Year
Amino acid, fatty acid, vitamin and mineral contents of the edible garden snail (Helix aspersa)
F Çağıltay, N Erkan, D Tosun, A Selçuk
J. FisheriesSciences. com 5 (4), 354-363, 2011
782011
Growth performance of juvenile Russian sturgeon (Acipenser gueldenstaedtii Brandt & Ratzenburg, 1833) at two stocking densities in net cages
MS Celikkale, D Memiş, E Ercan, F Çağıltay
Journal of Applied ichthyology 21 (1), 14-18, 2005
502005
Chemical composition of wild and cultured marsh frog (Rana ridibunda)
F Įağiltay, Ö Özden, DD Tosun, A Atanasoff
Bulgarian Journal of Agricultural Science 20 (5), 1250-1254, 2014
272014
İstanbul ilinde (Atatürk ve Galata Köprüsü) sportif olta balıkçılığı yapanların sosyo-ekonomik yapısına yönelik bir araştırma
K Doğan, F Çağıltay
172012
The effects of bay leaf on rainbow trout's growth, aromatic and meat composition.
F Cagiltay, I Diler, C Varlik
152011
Chemical composition of the frog legs (Rana ridibunda)
F Cagiltay, N Erkan, D Tosun, A Selcuk
Fleischwirlschaft Int 26, 78-81, 2011
102011
Effects of stock density on texture-colour quality and chemical composition of rainbow trout (Oncorhynchus mykiss)
F Çagiltay, N Erkan, Ş Ulusoy, A Selcuk, Ö Özden
92015
GÜMÜŞHANE İLİNDE KÜLTÜR BALIKÇILIĞI POTANSİYELİ VE DEĞERLENDİRİLMESİ
H Aydın, F Çağıltay
Journal of FisheriesSciences. com 4 (2), 123-128, 2010
72010
Comparison of different anesthetic protocols for morphometric measurements of carp (Cyprinus carpio)
F Çağiltay, A Atanasoff, M Sağlam, S Çağatay, G Nikolov, O Ekim, ...
Advanced Research in Life Sciences 1 (1), 81-84, 2017
62017
The effect of cultural factors and consumer knowledge on fish consumption
N ERKAN ÖZDEN, F ÇAĞILTAY
Food Engineering and Ingredients 36 (2), 2011
52011
Some fish species showing commensalism traits with Long-spined Sea Urchin (Diadema setosum Leske, 1778) in Gulf of Antalya
F ÇAĞILTAY, M Gökoğlu, R Yılmaz, A Yıldız
Indonesian Fisheries Research Journal 28 (1), 33-39, 2022
42022
INFLUENCE OF STOCKING DENSITY ON SOME WATER QUALITY PARAMETERS AND GROWTH TRAITS IN ANGEL FISH (Pterophyllum skalare)
F Çağiltay, A Atanasoff, G Nikolov
Scientific Papers-Animal Science Series: Lucrări Ştiinţifice - Seria …, 2018
42018
The last observation of the long-spined exotic Sea Urchin (Diadema setosum) in the Gulf of Antalya
M Gokoglu, F Çağıltay, M Gürdal, A Yıldız
Acta Aquatica: Aquatic Sciences Journal 10 (3), 275-278, 2023
22023
Comparison of effects of clove oil and electro aneshtesia on serum biochemical parameters in carp (Cyprinus carpio)
F Çağiltay, A Atanasoff, R Roydev, D Zapryanova, N Bozakova, V Ivanov
SYLWAN. English Edition 159, 449-460, 2015
22015
Residue contamination levels and physico-chemical properties of cultured sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata) from Turkey
F Cagiltay, N Erkan, M Kaplan, S Ulusoy, D Tosun, E Buke, A Selcuk, ...
Fresenius Environmental Bulletin 23 (6), 1366-1374, 2014
22014
Gümüşhane ilinde kültür balıkçılığı potansiyeli ve değerlendirilmesi
H AYDIN, F ÇAĞILTAY
Journal of FisheriesSciences. com 4 (2), 123-128, 2010
22010
Türkiye'deki Jeotermal Su Kaynaklarının Su Ürünleri Üretiminde Kullanımı
F ÇAĞILTAY, DD Tosun
22007
Occurrence of the Scalloped Ribbonfish Zu cristatus (Lampridiformes) in the Gulf of Antalya, Türkiye
F Çağıltay, E Biçer, A Yıldız, M Gökoğlu
Natural and Engineering Sciences 8 (2), 82-85, 2023
12023
A Comparison of the Effect of Blast Chilling and Electrical Stunning on Some Hemolymph Parameters in Red Swamp Crayfish ()
A Atanasoff, FS Secer, D Zapryanova, C Urku, F Cagiltay
Transylvanian Review of Systematical and Ecological Research 24 (1), 75-82, 2022
12022
Azerbaycan’da balık avcılığı ve su ürünleri yetiştiriciliği
K Abdullayev, G Emiri, F Çağıltay
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries 2 …, 2019
12019
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