Enhanced production of cichoric acid in cell suspension culture of Echinacea purpurea by silver nanoparticle elicitation R Ramezannezhad, M Aghdasi, M Fatemi Plant Cell, Tissue and Organ Culture (PCTOC) 139, 261-273, 2019 | 52 | 2019 |
An investigation on cichoric acid, chlorogenic, caffeic acid content and antioxidant activity in some Iranian native species compared to Echinacea purpurea L. in different … R Ramezannezhad, M Aghdasi, M Fatemi | 7 | 2019 |
An investigation on cichoric acid content and antioxidant activity in some Iranian native species compared to Echinacea purpurea L. in different developmental stages R Ramezannezhad, M Aghdasi, M Fatemi Iranian Journal of Medicinal and Aromatic Plants 34 (6), 909-923, 2019 | 6 | 2019 |
Production of phenolic acids improved in callus cultures of Lactuca undulata by Ultraviolet-B irradiation M Mofid Bojnoordi, R Ramezannezhad, M Aghdasi, M Fatemi International Journal of Horticultural Science and Technology 10 (Special …, 2023 | 3 | 2023 |
Artificial neural network modeling to predict and optimize phenolic acid production from callus culture of Lactuca undulata Ledeb. R Ramezannezhad, MM Bojnoordi, M Armin, M Aghdasi In Vitro Cellular & Developmental Biology-Plant 58 (4), 653-663, 2022 | 2 | 2022 |
Application of response surface methodology for optimization of purple coneflower plant (Echinacea purpurea) R Ramezannezhad, M Aghdasi, M Fatemi Journal of Plant Process and Function 9 (38), 265-281, 2020 | 1 | 2020 |
Silver nitrate and silver nanoparticles for enhancing the caffeic acid derivates production in cell suspension culture of Lactuca undulata Ledeb R Ramezannezhad, M Aghdasi, M Fatemi فرآیند و کارکرد گیاهی 12 (58), 1-10, 2024 | | 2024 |
اثر اسیدسالیسیلیک بر برخی شاخص های فیزیولوژیکی و بیوشیمیایی دو ژنوتیپ نخود (Cicer arietinum L.) در مواجه با تنش خشکی رضوان رمضان نژاد ، مهرداد لاهوتی ، علی گنجعلی نشریه فیزیولوژی محیطی گیاهی 31, 1-11, 2011 | | 2011 |