| Unravelling the hidden ethnic fermented treasure of the Himalayas-a review on the traditionally fermented beverages of the north-west Indian Himalayan Region S Tomar, K Pant, P Sharma, S Sinha, D Mitra Food Chemistry Advances, 100254, 2023 | 6 | 2023 |
| In-silico studies for unraveling medicinal properties of Sanjeevani A Malik, K Bisht, P Kumar, S Sinha, S Tomar, K Pant Materials Today: Proceedings 46, 11230-11234, 2021 | 4 | 2021 |
| Synthesis, Characterization, and Remedial Action of Biogenic p-Ag Nanoparticles S Sinha, BZ Sibuh, A Mishra, K Pant, S Tomar, J Anand, PK Gupta Nanofabrication 7, 325-330, 2022 | 3 | 2022 |
| Microbial Diversity and Functional Potential of Keem: A Traditional Starter Culture for Alcoholic Beverage—Application of Next-Generation Amplicon and Shotgun Metagenome Sequences S Tomar, D Mitra, G Kumar, P Kashyap, M Sharma, S Kumar, K Sridhar, ... Molecular Biotechnology, 1-14, 2023 | 2 | 2023 |
| Molecular Docking Study of Canine Olfactory Receptor and Cancer Compounds: Implication in designing of novel biochemical test for detection of cancer Pant Kumud, Bisht Kaveri, Tomar Shikha, Khushi Kashyap, Bhasker Pant ... Webology 18, 2021 | | 2021 |
