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- Guy VergèresHead Functional Nutritional Biology, Institute of Food Sciences, AgroscopeVerified email at agroscope.admin.ch
- Didier DupontinraeVerified email at inrae.fr
- Martin GijsProfessor of Microsystems, Ecole Polytechnique Fédérale de LausanneVerified email at epfl.ch
- Uri LesmesAssociate Professor, TechnionVerified email at tx.technion.ac.il
- Alan MackieUniversity of LeedsVerified email at leeds.ac.uk
- Steven Le FeunteunINRAEVerified email at inrae.fr
- Frédéric CarrièreCNRS, Aix Marseille UniversitéVerified email at imm.cnrs.fr
- Matt GoldingProfessor of Food Colloids, Massey UniversityVerified email at massey.ac.nz
- Alice Joubran (Alice Moscovici)PostDoc, R&D, Department of Food Chemistry and Technology, Food for Health Ireland (FHI), MooreparkVerified email at teagasc.ie
- Grégory PimentelAgroscope, Bern, SwitzerlandVerified email at agroscope.admin.ch
- Andre BrodkorbTeagascVerified email at teagasc.ie
- Torsten BohnLuxembourg Institute of HealthVerified email at lih.lu
- Adam MacierzankaGdansk University of TechnologyVerified email at pg.gda.pl
- Ana-Isabel Mulet-CaberoFil-IdfVerified email at fil-idf.org
- Myriam GrundyINRAEVerified email at inrae.fr
- Leo MeileETH ZürichVerified email at hest.ethz.ch
- Jivko StoyanovProfessor, Head of SCI Population Biobanking and Translational Research, Swiss Paraplegic ResearchVerified email at paraplegie.ch
- David BurnandApplication Specialist at Anton Paar SwitzerlandVerified email at anton-paar.com
- Andreina SchoeberleinUniversity of BernVerified email at dbmr.unibe.ch
- Daniel SurbekProfessor Gynäkologie und Geburtshilfe Universität BernVerified email at insel.ch