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- Chun Guang LINICM Health Research Institute, Western Sydney UniversityVerified email at westernsydney.edu.au
- Quan VuongAssociate Professor in Food Science. University of NewcastleVerified email at newcastle.edu.au
- Mitchell N LowNICM Health Research Institute and Western Sydney UniversityVerified email at westernsydney.edu.au
- Kayla JayePhD Candidate & Research Assistant, NICM Health Research Institute, Western Sydney UniversityVerified email at student.westernsydney.edu.au
- Mridula Saikia BarooahProfessor, College of Community Science, Assam Agricultural UniversityVerified email at aau.ac.in
- Amrita BasuComplex Carbohydrate Research Center, University of GeorgiaVerified email at uga.edu
- Manoj KumarChemical and Biochemical Processing Division, ICAR - Central Institute for Research on CottonVerified email at ecu.edu
- Danielle BondPost-Doctoral Researcher, The University of NewcastleVerified email at newcastle.edu.au
- Ahmad K. Al-KhazalehPhD candidate, NICM health research institute, Western Sydney UniversityVerified email at student.westernsydney.edu.au
- Prof. James G. LyngInstitute of Food and Health, University College DublinVerified email at ucd.ie
- Jean-Christophe JacquierUniversity College DublinVerified email at ucd.ie
- Nigel BruntonUniversity College DublinVerified email at ucd.ie
- Van Tang Nguyen, PhDAssociate Professor in Food Sci. Technol.; Head of Res. Develop. Teaching on Func. Foods, Nha TrangVerified email at ntu.edu.vn
- Rahul Thakur, PhDUniversity of NewcastleVerified email at uon.edu.au
- Jagannath BiswakarmaUniversity of BristolVerified email at bristol.ac.uk
- Maz A AliMultiomics Research Scientist, VCCRI, UNSWVerified email at UNSW.edu.au
- Christopher J ScarlettUniversity of Newcastle
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Deep Jyoti Bhuyan
RSP Fellow: NICM Health Research Institute, Western Sydney University; PhD: UON
Verified email at westernsydney.edu.au - Homepage