Consumer attitudes, knowledge and behaviour: a review of food safety issues A Wilcock, M Pun, J Khanona, M Aung Trends in food science & technology 15 (2), 56-66, 2004 | 844 | 2004 |
Effective implementation of food safety initiatives: Managers’, food safety coordinators’ and production workers’ perspectives A Wilcock, B Ball, A Fajumo Food Control 22 (1), 27-33, 2011 | 140 | 2011 |
A survey of structured continuous improvement programs in the Canadian food sector BS Scott, AE Wilcock, V Kanetkar Food control 20 (3), 209-217, 2009 | 130 | 2009 |
Feline postvaccinal sarcoma: 20 years later B Wilcock, A Wilcock, K Bottoms The Canadian veterinary journal 53 (4), 430, 2012 | 90 | 2012 |
Food safety and quality systems in Canada: An exploratory study T Nguyen, A Wilcock, M Aung International Journal of Quality & Reliability Management 21 (6), 655-671, 2004 | 87 | 2004 |
Reduce product counterfeiting: An integrated approach AE Wilcock, KA Boys Business Horizons 57 (2), 279-288, 2014 | 79 | 2014 |
Factors influencing workers to follow food safety management systems in meat plants in Ontario, Canada B Ball, A Wilcock, M Aung International journal of environmental health research 19 (3), 201-218, 2009 | 78 | 2009 |
Is ISO 9004 a path to business excellence? Opinion of Canadian standards experts K Boys, S Karapetrovic, A Wilcock International Journal of Quality & Reliability Management 21 (8), 841-860, 2004 | 73 | 2004 |
Process analytical technology in the pharmaceutical industry: a toolkit for continuous improvement B Scott, A Wilcock PDA journal of pharmaceutical science and technology 60 (1), 17-53, 2006 | 63 | 2006 |
Evolution towards excellence: use of business excellence programs by Canadian organizations K Boys, A Wilcock, S Karapetrovic, M Aung Measuring Business Excellence 9 (4), 4-15, 2005 | 54 | 2005 |
Cheese quality at farmers markets: observation of vendor practices and survey of consumer perceptions D Teng, A Wilcock, M Aung Food Control 15 (7), 579-587, 2004 | 48 | 2004 |
Twenty-five years of obstetric patient satisfaction in North America: A review of the literature A Wilcock, L Kobayashi, I Murray The Journal of Perinatal & Neonatal Nursing 10 (4), 36-47, 1997 | 47 | 1997 |
Using electrochemical technology to treat textile wastewater: three case studies A Wilcock, M Brewster, W Tincher American Dyestuff Reporter 81 (8), 15-16, 1992 | 46 | 1992 |
Quality of work life in the knitwear sector of the Canadian textile industry A Wilcock, M Wright Public Personnel Management 20 (4), 457-468, 1991 | 44 | 1991 |
Improving integration of human resources into quality management system standards K A. Boys, A E. Wilcock International Journal of Quality & Reliability Management 31 (7), 738-750, 2014 | 43 | 2014 |
Awareness and perceptions of food safety of artisan cheese makers in Southwestern Ontario: A qualitative study S Le, W Bazger, AR Hill, A Wilcock Food control 41, 158-167, 2014 | 43 | 2014 |
Improving quality management: ISO 9001 benefits for agrifood firms AE Wilcock, KA Boys Journal of Agribusiness in Developing and Emerging Economies 7 (1), 2-20, 2017 | 41 | 2017 |
Background factors affecting the implementation of food safety management systems B Ball, A Wilcock, M Aung Food Protection Trends 30 (2), 78-86, 2010 | 39 | 2010 |
Identification of overseas vendor selection criteria used by Canadian apparel buyers: Is ISO 9000 relevant? I Thaver, A Wilcock Journal of Fashion Marketing and Management: An International Journal 10 (1 …, 2006 | 39 | 2006 |
An exploratory study of factors influencing sales performance of small and medium-sized enterprises M Thibault, A Wilcock, V Kanetkar Proceedings of the Administrative Sciences Association of Canada. Winnipeg …, 2002 | 30 | 2002 |