Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study MÁ Martínez-González, C De la Fuente-Arrillaga, JM Nunez-Cordoba, ... Bmj 336 (7657), 1348-1351, 2008 | 744 | 2008 |
Reproducibility of an FFQ validated in Spain C de la Fuente-Arrillaga, ZV Ruiz, M Bes-Rastrollo, L Sampson, ... Public health nutrition 13 (9), 1364-1372, 2010 | 435 | 2010 |
Mediterranean diet and the incidence of cardiovascular disease: a Spanish cohort MA Martínez-González, M García-López, M Bes-Rastrollo, E Toledo, ... Nutrition, Metabolism and Cardiovascular Diseases 21 (4), 237-244, 2011 | 286 | 2011 |
Cohort profile: the ‘Seguimiento Universidad de Navarra’(SUN) study M Seguí-Gómez, C Fuente, Z Vázquez, J Irala, MA Martínez-González International Journal of Epidemiology 35 (6), 1417-1422, 2006 | 273 | 2006 |
Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial MA Martínez-González, P Buil-Cosiales, D Corella, M Bullo, M Fito, ... International journal of epidemiology 48 (2), 387-388o, 2019 | 266 | 2019 |
Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study N Becerra-Tomás, A Díaz-López, N Rosique-Esteban, E Ros, ... Clinical Nutrition 37 (3), 906-913, 2018 | 177 | 2018 |
Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial I Galilea-Zabalza, P Buil-Cosiales, J Salas-Salvado, E Toledo, ... PloS one 13 (6), e0198974, 2018 | 153 | 2018 |
Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies A Garcia-Arellano, MA Martínez-González, R Ramallal, J Salas-Salvadó, ... Clinical Nutrition 38 (3), 1221-1231, 2019 | 113 | 2019 |
A Mediterranean diet rich in extra-virgin olive oil is associated with a reduced prevalence of nonalcoholic fatty liver disease in older individuals at high cardiovascular risk X Pintó, M Fanlo-Maresma, E Corbella, X Corbella, MT Mitjavila, ... The Journal of nutrition 149 (11), 1920-1929, 2019 | 84 | 2019 |
The effect of low‐fat versus whole‐fat dairy product intake on blood pressure and weight in young normotensive adults A Alonso, C Zozaya, Z Vázquez, J Alfredo Martínez, ... Journal of Human Nutrition and Dietetics 22 (4), 336-342, 2009 | 81 | 2009 |
Egg consumption and risk of cardiovascular disease in the SUN Project I Zazpe, JJ Beunza, M Bes-Rastrollo, J Warnberg, ... European journal of clinical nutrition 65 (6), 676-682, 2011 | 80 | 2011 |
Low consumption of fruit and vegetables and risk of chronic disease: a review of the epidemiological evidence and temporal trends among Spanish graduates MÁ Martínez-González, C de la Fuente-Arrillaga, C López-del-Burgo, ... Public health nutrition 14 (12A), 2309-2315, 2011 | 76 | 2011 |
Physical fitness and physical activity association with cognitive function and quality of life: Baseline cross-sectional analysis of the PREDIMED-Plus trial L Daimiel, MA Martínez-González, D Corella, J Salas-Salvadó, ... Scientific reports 10 (1), 3472, 2020 | 71 | 2020 |
Glycemic load, glycemic index, bread and incidence of overweight/obesity in a Mediterranean cohort: the SUN project C de la Fuente-Arrillaga, MA Martinez-Gonzalez, I Zazpe, Z Vazquez-Ruiz, ... BMC Public Health 14, 1-11, 2014 | 59 | 2014 |
Associations between dietary polyphenols and type 2 diabetes in a cross-sectional analysis of the PREDIMED-Plus trial: Role of body mass index and sex A Tresserra-Rimbau, S Castro-Barquero, F Vitelli-Storelli, ... Antioxidants 8 (11), 537, 2019 | 41 | 2019 |
Prediction of cardiovascular disease by the Framingham‐REGICOR equation in the high‐risk PREDIMED cohort: impact of the Mediterranean diet across different risk strata AJ Amor, M Serra‐Mir, MA Martínez‐González, D Corella, ... Journal of the American Heart Association 6 (3), e004803, 2017 | 39 | 2017 |
Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus study AJ Glenn, P Hernández-Alonso, CWC Kendall, MÁ Martínez-González, ... Clinical Nutrition 40 (5), 2825-2836, 2021 | 36 | 2021 |
Variety in fruits and vegetables, diet quality and lifestyle in an older adult mediterranean population L López-González, N Becerra-Tomás, N Babio, MÁ Martínez-González, ... Clinical Nutrition 40 (4), 1510-1518, 2021 | 35 | 2021 |
Lifestyle factors and visceral adipose tissue: Results from the PREDIMED-PLUS study AM Galmes-Panades, J Konieczna, I Abete, A Colom, N Rosique-Esteban, ... PLoS One 14 (1), e0210726, 2019 | 30 | 2019 |
Carbon dioxide (CO2) emissions and adherence to Mediterranean diet in an adult population: the Mediterranean diet index as a pollution level index S García, C Bouzas, D Mateos, R Pastor, L Álvarez, M Rubín, ... Environmental Health 22 (1), 1, 2023 | 23 | 2023 |