Articles with public access mandates - Melvin PascallLearn more
Not available anywhere: 3
Corrosion in tinplate cans used for food storage, part 3: Effects of cysteine, NaCl, and tomatoes on corrosion of tin, iron, and tinplate
KH Chang, BL Hurley, MA Pascall, GS Frankel
Corrosion 78 (2), 127-141, 2022
Mandates: US Department of Agriculture
Corrosion in tinplate cans used for food storage, Part 1: EIS analysis of BPA-NI coating
KH Chang, BL Hurley, MA Pascall, GS Frankel
Corrosion 77 (4), 386-401, 2021
Mandates: US Department of Agriculture
Corrosion in Tinplate Cans Used for Food Storage, Part 2: Characterization and Corrosion Phenomena in BPA-NI Coated Cans
KH Chang, BL Hurley, MA Pascall, GS Frankel
Corrosion 77 (7), 700-711, 2021
Mandates: US Department of Agriculture
Available somewhere: 3
Efficacies of sodium hypochlorite and quaternary ammonium sanitizers for reduction of norovirus and selected bacteria during ware-washing operations
L Feliciano, J Li, J Lee, MA Pascall
PLoS One 7 (12), e50273, 2012
Mandates: US National Institutes of Health
Characterization of morphological changes to an epoxy-based polymer used as a corrosion-preventative lining in retorted canned tomatoes
E Dhuey, K Ruffley, MA Pascall
Journal of Food Engineering 313, 110753, 2022
Mandates: US Department of Agriculture
Heat‐induced compounds development in processed tomato and their influence on corrosion initiation in metal food cans
E Dhuey, HZ Castada, S Barringer, J Joseph, CM Hadad, K Ruffley, ...
Food Science & Nutrition 9 (8), 4134-4145, 2021
Mandates: US Department of Agriculture
Publication and funding information is determined automatically by a computer program