Microencapsulation of oils: A comprehensive review of benefits, techniques, and applications AM Bakry, S Abbas, B Ali, H Majeed, MY Abouelwafa, A Mousa, L Liang Comprehensive reviews in food science and food safety 15 (1), 143-182, 2016 | 970 | 2016 |
Discovery of 318 new risk loci for type 2 diabetes and related vascular outcomes among 1.4 million participants in a multi-ancestry meta-analysis M Vujkovic, JM Keaton, JA Lynch, DR Miller, J Zhou, C Tcheandjieu, ... Nature genetics 52 (7), 680-691, 2020 | 555 | 2020 |
The power of genetic diversity in genome-wide association studies of lipids SE Graham, SL Clarke, KHH Wu, S Kanoni, GJM Zajac, S Ramdas, ... Nature 600 (7890), 675-679, 2021 | 494 | 2021 |
Optimized microwave-assisted extraction of phenolic acids from citrus mandarin peels and evaluation of antioxidant activity in vitro K Hayat, S Hussain, S Abbas, U Farooq, B Ding, S Xia, C Jia, X Zhang, ... Separation and Purification Technology 70 (1), 63-70, 2009 | 361 | 2009 |
Structure and antioxidant activity of high molecular weight Maillard reaction products from casein–glucose FL Gu, JM Kim, S Abbas, XM Zhang, SQ Xia, ZX Chen Food Chemistry 120 (2), 505-511, 2010 | 360 | 2010 |
Human knockouts and phenotypic analysis in a cohort with a high rate of consanguinity D Saleheen, P Natarajan, IM Armean, W Zhao, A Rasheed, SA Khetarpal, ... Nature 544 (7649), 235-239, 2017 | 321 | 2017 |
An overview of ultrasound-assisted food-grade nanoemulsions S Abbas, K Hayat, E Karangwa, M Bashari, X Zhang Food Engineering Reviews 5, 139-157, 2013 | 284 | 2013 |
Smart cities: Fusion-based intelligent traffic congestion control system for vehicular networks using machine learning techniques M Saleem, S Abbas, TM Ghazal, MA Khan, N Sahawneh, M Ahmad Egyptian Informatics Journal 23 (3), 417-426, 2022 | 281 | 2022 |
Identification of new susceptibility loci for type 2 diabetes and shared etiological pathways with coronary heart disease W Zhao, A Rasheed, E Tikkanen, JJ Lee, AS Butterworth, JMM Howson, ... Nature genetics 49 (10), 1450-1457, 2017 | 266 | 2017 |
Fusion-based supply chain collaboration using machine learning techniques TM Ghazal, HM Alzoubi Intelligent Automation & Soft Computing 31 (3), 1671-1687, 2022 | 256 | 2022 |
Effect of microwave treatment on phenolic content and antioxidant activity of citrus mandarin pomace K Hayat, X Zhang, U Farooq, S Abbas, S Xia, C Jia, F Zhong, J Zhang Food chemistry 123 (2), 423-429, 2010 | 252 | 2010 |
Edge AI‐Based Automated Detection and Classification of Road Anomalies in VANET Using Deep Learning R Bibi, Y Saeed, A Zeb, TM Ghazal, T Rahman, RA Said, S Abbas, ... Computational intelligence and neuroscience 2021 (1), 6262194, 2021 | 223 | 2021 |
Alzheimer disease detection empowered with transfer learning TM Ghazal, G Issa Computers, Materials & Continua 70 (3), 5005-5019, 2022 | 219 | 2022 |
Software defect prediction using ensemble learning: A systematic literature review F Matloob, TM Ghazal, N Taleb, S Aftab, M Ahmad, MA Khan, S Abbas, ... IEEe Access 9, 98754-98771, 2021 | 219 | 2021 |
IoMT cloud-based intelligent prediction of breast cancer stages empowered with deep learning SY Siddiqui, A Haider, TM Ghazal, MA Khan, I Naseer, S Abbas, ... IEEE Access 9, 146478-146491, 2021 | 214 | 2021 |
Formation of heat-resistant nanocapsules of jasmine essential oil via gelatin/gum arabic based complex coacervation Y Lv, F Yang, X Li, X Zhang, S Abbas Food hydrocolloids 35, 305-314, 2014 | 212 | 2014 |
Lightweight sybil attack detection in manets S Abbas, M Merabti, D Llewellyn-Jones, K Kifayat IEEE systems journal 7 (2), 236-248, 2012 | 210 | 2012 |
Apolipoprotein (a) isoform size, lipoprotein (a) concentration, and coronary artery disease: a mendelian randomisation analysis D Saleheen, PC Haycock, W Zhao, A Rasheed, A Taleb, A Imran, ... The lancet Diabetes & endocrinology 5 (7), 524-533, 2017 | 206 | 2017 |
Process optimization of ultrasound-assisted curcumin nanoemulsions stabilized by OSA-modified starch S Abbas, M Bashari, W Akhtar, WW Li, X Zhang Ultrasonics sonochemistry 21 (4), 1265-1274, 2014 | 204 | 2014 |
Current progress in the utilization of native and modified legume proteins as emulsifiers and encapsulants–A review HR Sharif, PA Williams, MK Sharif, S Abbas, H Majeed, KG Masamba, ... Food Hydrocolloids 76, 2-16, 2018 | 201 | 2018 |