| Health effects of vegetables and fruit: assessing mechanisms of action in human experimental studies JW Lampe The American journal of clinical nutrition 70 (3), 475S-490S, 1999 | 1284 | 1999 |
| Gut bacterial metabolism of the soy isoflavone daidzein: exploring the relevance to human health C Atkinson, CL Frankenfeld, JW Lampe Experimental biology and medicine 230 (3), 155-170, 2005 | 664 | 2005 |
| Effect of soy protein containing isoflavones on cognitive function, bone mineral density, and plasma lipids in postmenopausal women: a randomized controlled trial S Kreijkamp-Kaspers, L Kok, DE Grobbee, EHF De Haan, A Aleman, ... Jama 292 (1), 65-74, 2004 | 588 | 2004 |
| Urinary equol excretion with a soy challenge: influence of habitual diet JW Lampe, SC Karr, AM Hutchins, JL Slavin Proceedings of the Society for Experimental Biology and Medicine 217 (3 …, 1998 | 484 | 1998 |
| Addressing the soy and breast cancer relationship: review, commentary, and workshop proceedings M Messina, W McCaskill-Stevens, JW Lampe Journal of the National Cancer Institute 98 (18), 1275-1284, 2006 | 442 | 2006 |
| Antibiotic use in relation to the risk of breast cancer CM Velicer, SR Heckbert, JW Lampe, JD Potter, CA Robertson, SH Taplin Jama 291 (7), 827-835, 2004 | 431 | 2004 |
| Brassica vegetables and prostate cancer risk: a review of the epidemiological evidence AR Kristal, JW Lampe Nutrition and cancer 42 (1), 1-9, 2002 | 384 | 2002 |
| Quantitative Determination of Lignans and Isoflavonoids in Plasma of Omnivorous and Vegetarian Women by Isotope Dilution Gas Chromatographγ-Mass Spectrometry H Adlercreutz, T Fotsis, J Lampe, K Wähälä, T Mäkelä, G Brunow, T Hase Scandinavian Journal of Clinical and Laboratory Investigation 53 (sup215), 5-18, 1993 | 374 | 1993 |
| Spicing up a vegetarian diet: chemopreventive effects of phytochemicals JW Lampe The American journal of clinical nutrition 78 (3), 579S-583S, 2003 | 355 | 2003 |
| Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products AM Hutchins, JL Slavin, JW Lampe Journal of the American Dietetic Association 95 (5), 545-551, 1995 | 355 | 1995 |
| Isoflavonoid and lignan phytoestrogens as dietary biomarkers JW Lampe The Journal of nutrition 133 (3), 956S-964S, 2003 | 320 | 2003 |
| Exercise effect on weight and body fat in men and women A McTiernan, B Sorensen, ML Irwin, A Morgan, Y Yasui, RE Rudolph, ... Obesity 15 (6), 1496-1512, 2007 | 308 | 2007 |
| Effects of soy protein and isoflavones on circulating hormone concentrations in pre-and post-menopausal women: a systematic review and meta-analysis L Hooper, JJ Ryder, MS Kurzer, JW Lampe, MJ Messina, WR Phipps, ... Human reproduction update 15 (4), 423-440, 2009 | 301 | 2009 |
| Effect of flax seed ingestion on the menstrual cycle WR Phipps, MC Martini, JW Lampe, JL Slavin, MS Kurzer The Journal of Clinical Endocrinology & Metabolism 77 (5), 1215-1219, 1993 | 290 | 1993 |
| Helicobacter pylori—in vitro susceptibility to garlic (Allium sativum) extract GP Sivam, JW Lampe, B Ulness, SR Swanzy, JD Potter Taylor & Francis Group 27 (2), 118-121, 1997 | 287 | 1997 |
| Brassica, biotransformation and cancer risk: genetic polymorphisms alter the preventive effects of cruciferous vegetables JW Lampe, S Peterson The Journal of nutrition 132 (10), 2991-2994, 2002 | 271 | 2002 |
| UDP-glucuronosyltransferase (UGT1A1* 28 and UGT1A6* 2) polymorphisms in Caucasians and Asians: relationships to serum bilirubin concentrations JW Lampe, J Bigler, NK Horner, JD Potter Pharmacogenetics and Genomics 9 (3), 341-350, 1999 | 250 | 1999 |
| Brassica vegetables increase and apiaceous vegetables decrease cytochrome P450 1A2 activity in humans: changes in caffeine metabolite ratios in response to controlled vegetable … JW Lampe, IB King, S Li, MT Grate, KV Barale, C Chen, Z Feng, JD Potter Carcinogenesis 21 (6), 1157-1162, 2000 | 244 | 2000 |
| Human gut bacterial communities are altered by addition of cruciferous vegetables to a controlled fruit-and vegetable-free diet L Fei, HM AJ, S Yvonne The Journal of nutrition 139 (9), 1685-1691, 2009 | 226 | 2009 |
| Glucuronidation of nonsteroidal anti-inflammatory drugs: identifying the enzymes responsible in human liver microsomes GE Kuehl, JW Lampe, JD Potter, J Bigler Drug metabolism and disposition 33 (7), 1027-1035, 2005 | 206 | 2005 |
