| The mediating role of consumption emotions J Song, H Qu International Journal of Hospitality Management 66, 66-76, 2017 | 110 | 2017 |
| How does consumer regulatory focus impact perceived value and consumption emotions? J Song, H Qu International Journal of Contemporary Hospitality Management 31 (1), 285-308, 2019 | 71 | 2019 |
| When do customers engage in brand pages? Effects of social presence J Song, H Moon, M Kim International Journal of Contemporary Hospitality Management 31 (9), 3627-3645, 2019 | 45 | 2019 |
| It takes a village!: Customer value co-creation behavior in restaurant social media-based brand community J Song, H Qu, X Li Journal of Hospitality & Tourism Research 48 (2), 327-352, 2024 | 23 | 2024 |
| When employees feel envy: The role of psychological capital C Lee, J Song, B Ryan International Journal of Hospitality Management 105, 103251, 2022 | 10 | 2022 |
| Understanding the effects of hedonic and utilitarian values on consumption emotions and customer satisfaction JH Song, HJ Kim Culinary Science & Hospitality Research 21 (5), 180-191, 2015 | 7 | 2015 |
| Corporate strategies for responding to negative comments on restaurant pages on Facebook JH Song, HJ Kim Culinary Science & Hospitality Research 22 (6), 61-70, 2016 | 6 | 2016 |
| The Relationship between eWOM Motivation and eWOM Behavior in the Restaurant Industry JY Im, W Zou, J Song, N Hancer, H Qu The 18 th Annual Graduate Education and Graduate Student Research Conference …, 2013 | 3 | 2013 |
| What Drives Customers' Continuous Usage Intention toward Food-Delivery Robot Service? C Hong, J Song Culinary Science & Hospitality Research 28 (8), 109-118, 2022 | 2 | 2022 |
| Do brand love and brand knowledge matter? Impact on brand relationship and extra-role behavior C Lee, J Song, H Woo Culinary Science & Hospitality Research 28 (7), 111-122, 2022 | 2 | 2022 |
| When customers avoid their favorite coffee shop brands: Effects of differential treatment in gamified loyalty programs C Hong, J Song Culinary Science & Hospitality Research 28 (9), 33-41, 2022 | 1 | 2022 |
| 레스토랑 단골고객의 장소애착과 애착전달 간의 관계: 심리적 소유감의 조절역할을 중심으로 김현정， 송자현 Culinary Science & Hospitality Research 28 (8), 36-43, 2022 | 1 | 2022 |
| Building pro-company behavior through brand page engagement - A case of restaurant brand - J Song FoodService Industry Journal 20 (1), 179-197, 2024 | | 2024 |
| Effects of perceived differential treatments in gamified loyalty programs on relationship quality J Song FoodService Industry Journal 19 (5), 51-65, 2023 | | 2023 |
| Segmenting Customers Based on Regulatory Focus: An Empirical Evidence from Asian Restaurants in the US J Song, DJ Kim Culinary Science & Hospitality Research 25 (9), 7-14, 2019 | | 2019 |
Hyoungeun MoonKeimyung UniversityGeverifieerd e-mailadres voor kmu.ac.kr