Multiplex-PCR typing of high molecular weight glutenin alleles in wheat W Ma, W Zhang, KR Gale Euphytica 134, 51-60, 2003 | 264 | 2003 |
A Novel STS Marker for Polyphenol Oxidase Activity in Bread Wheat DJ Sun, ZH He, XC Xia, LP Zhang, CF Morris, R Appels, WJ Ma, H Wang Genetics 16 (3), 209-218, 2005 | 217 | 2005 |
Molecular discrimination of Bx7 alleles demonstrates that a highly expressed high-molecular-weight glutenin allele has a major impact on wheat flour dough strength BJ Butow, W Ma, KR Gale, GB Cornish, L Rampling, O Larroque, ... Theoretical and Applied Genetics 107, 1524-1532, 2003 | 214 | 2003 |
Y-type gene specific markers for enhanced discrimination of high-molecular weight glutenin alleles at the Glu-B1 locus in hexaploid wheat ZS Lei, KR Gale, ZH He, C Gianibelli, O Larroque, XC Xia, BJ Butow, ... Journal of Cereal Science 43 (1), 94-101, 2006 | 189 | 2006 |
Characterization of low-molecular-weight glutenin subunit Glu-B3 genes and development of STS markers in common wheat (Triticum aestivum L.) LH Wang, XL Zhao, ZH He, W Ma, R Appels, RJ Peña, XC Xia Theoretical and Applied Genetics 118, 525-539, 2009 | 169 | 2009 |
Comparative proteomic analysis of grain development in two spring wheat varieties under drought stress P Ge, C Ma, S Wang, L Gao, X Li, G Guo, W Ma, Y Yan Analytical and Bioanalytical Chemistry 402, 1297-1313, 2012 | 164 | 2012 |
Comparison of low molecular weight glutenin subunits identified by SDS-PAGE, 2-DE, MALDI-TOF-MS and PCR in common wheat L Liu, TM Ikeda, G Branlard, RJ Peña, WJ Rogers, SE Lerner, MA Kolman, ... BMC Plant Biology 10, 1-24, 2010 | 154 | 2010 |
Proteome analysis of wheat leaf under salt stress by two-dimensional difference gel electrophoresis (2D-DIGE) L Gao, X Yan, X Li, G Guo, Y Hu, W Ma, Y Yan Phytochemistry 72 (10), 1180-1191, 2011 | 153 | 2011 |
Identification of SNPs and development of allele-specific PCR markers for γ-gliadin alleles in Triticum aestivum W Zhang, MC Gianibelli, W Ma, L Rampling, KR Gale Theoretical and Applied Genetics 107, 130-138, 2003 | 144 | 2003 |
Genetic characterisation of dough rheological properties in a wheat doubled haploid population: additive genetic effects and epistatic interactions W Ma, R Appels, F Bekes, O Larroque, MK Morell, KR Gale Theoretical and Applied Genetics 111, 410-422, 2005 | 138 | 2005 |
Genome mapping of seed-borne allergens and immunoresponsive proteins in wheat A Juhász, T Belova, CG Florides, C Maulis, I Fischer, G Gell, Z Birinyi, ... Science advances 4 (8), eaar8602, 2018 | 135 | 2018 |
Comparative proteomic analysis of salt response proteins in seedling roots of two wheat varieties G Guo, P Ge, C Ma, X Li, D Lv, S Wang, W Ma, Y Yan Journal of Proteomics 75 (6), 1867-1885, 2012 | 130 | 2012 |
Application of CRISPR/Cas9 in crop quality improvement Q Liu, F Yang, J Zhang, H Liu, S Rahman, S Islam, W Ma, M She International Journal of Molecular Sciences 22 (8), 4206, 2021 | 128 | 2021 |
Proteome and phosphoproteome characterization reveals new response and defense mechanisms of Brachypodium distachyon leaves under salt stress DW Lv, S Subburaj, M Cao, X Yan, X Li, R Appels, DF Sun, W Ma, YM Yan Molecular & Cellular Proteomics 13 (2), 632-652, 2014 | 128 | 2014 |
Characterization and comparative analysis of wheat high molecular weight glutenin subunits by SDS-PAGE, RP-HPLC, HPCE, and MALDI-TOF-MS L Gao, W Ma, J Chen, K Wang, J Li, S Wang, F Bekes, R Appels, Y Yan Journal of Agricultural and Food Chemistry 58 (5), 2777-2786, 2010 | 128 | 2010 |
Mutation of SAD2, an importin β‐domain protein in Arabidopsis, alters abscisic acid sensitivity PE Verslues, Y Guo, CH Dong, W Ma, JK Zhu The Plant Journal 47 (5), 776-787, 2006 | 112 | 2006 |
Allelic variants of phytoene synthase 1 (Psy1) genes in Chinese and CIMMYT wheat cultivars and development of functional markers for flour colour XY He, ZH He, W Ma, R Appels, XC Xia Molecular Breeding 23, 553-563, 2009 | 111 | 2009 |
Genetic control of wheat quality: interactions between chromosomal regions determining protein content and composition, dough rheology, and sponge and dough baking properties KJQMKM Gulay Mann, Simon Diffey, Brian Cullis, Fermin Azanza, David Martin ... Theoretical and Applied Genetics 118, 2009 | 111 | 2009 |
Comparative physiological, ultrastructural and proteomic analyses reveal sexual differences in the responses of Populus cathayana under drought stress S Zhang, F Chen, S Peng, W Ma, H Korpelainen, C Li Proteomics 10 (14), 2661-2677, 2010 | 107 | 2010 |
Novel DNA variations to characterize low molecular weight glutenin Glu-D3 genes and develop STS markers in common wheat XL Zhao, XC Xia, ZH He, ZS Lei, R Appels, Y Yang, QX Sun, W Ma Theoretical and Applied Genetics 114, 451-460, 2007 | 104 | 2007 |