Amino acid, fatty acid, vitamin and mineral contents of the edible garden snail (Helix aspersa) F Çağıltay, N Erkan, D Tosun, A Selçuk J. FisheriesSciences. com 5 (4), 354-363, 2011 | 78 | 2011 |
Growth performance of juvenile Russian sturgeon (Acipenser gueldenstaedtii Brandt & Ratzenburg, 1833) at two stocking densities in net cages MS Celikkale, D Memiş, E Ercan, F Çağıltay Journal of Applied ichthyology 21 (1), 14-18, 2005 | 50 | 2005 |
Chemical composition of wild and cultured marsh frog (Rana ridibunda) F Įağiltay, Ö Özden, DD Tosun, A Atanasoff Bulgarian Journal of Agricultural Science 20 (5), 1250-1254, 2014 | 27 | 2014 |
İstanbul ilinde (Atatürk ve Galata Köprüsü) sportif olta balıkçılığı yapanların sosyo-ekonomik yapısına yönelik bir araştırma K Doğan, F Çağıltay | 17 | 2012 |
The effects of bay leaf on rainbow trout's growth, aromatic and meat composition. F Cagiltay, I Diler, C Varlik | 15 | 2011 |
Chemical composition of the frog legs (Rana ridibunda) F Cagiltay, N Erkan, D Tosun, A Selcuk Fleischwirlschaft Int 26, 78-81, 2011 | 10 | 2011 |
Effects of stock density on texture-colour quality and chemical composition of rainbow trout (Oncorhynchus mykiss) F Çagiltay, N Erkan, Ş Ulusoy, A Selcuk, Ö Özden | 9 | 2015 |
GÜMÜŞHANE İLİNDE KÜLTÜR BALIKÇILIĞI POTANSİYELİ VE DEĞERLENDİRİLMESİ H Aydın, F Çağıltay Journal of FisheriesSciences. com 4 (2), 123-128, 2010 | 7 | 2010 |
Comparison of different anesthetic protocols for morphometric measurements of carp (Cyprinus carpio) F Çağiltay, A Atanasoff, M Sağlam, S Çağatay, G Nikolov, O Ekim, ... Advanced Research in Life Sciences 1 (1), 81-84, 2017 | 6 | 2017 |
The effect of cultural factors and consumer knowledge on fish consumption N ERKAN ÖZDEN, F ÇAĞILTAY Food Engineering and Ingredients 36 (2), 2011 | 5 | 2011 |
Some fish species showing commensalism traits with Long-spined Sea Urchin (Diadema setosum Leske, 1778) in Gulf of Antalya F ÇAĞILTAY, M Gökoğlu, R Yılmaz, A Yıldız Indonesian Fisheries Research Journal 28 (1), 33-39, 2022 | 4 | 2022 |
INFLUENCE OF STOCKING DENSITY ON SOME WATER QUALITY PARAMETERS AND GROWTH TRAITS IN ANGEL FISH (Pterophyllum skalare) F Çağiltay, A Atanasoff, G Nikolov Scientific Papers-Animal Science Series: Lucrări Ştiinţifice - Seria …, 2018 | 4 | 2018 |
The last observation of the long-spined exotic Sea Urchin (Diadema setosum) in the Gulf of Antalya M Gokoglu, F Çağıltay, M Gürdal, A Yıldız Acta Aquatica: Aquatic Sciences Journal 10 (3), 275-278, 2023 | 2 | 2023 |
Comparison of effects of clove oil and electro aneshtesia on serum biochemical parameters in carp (Cyprinus carpio) F Çağiltay, A Atanasoff, R Roydev, D Zapryanova, N Bozakova, V Ivanov SYLWAN. English Edition 159, 449-460, 2015 | 2 | 2015 |
Residue contamination levels and physico-chemical properties of cultured sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata) from Turkey F Cagiltay, N Erkan, M Kaplan, S Ulusoy, D Tosun, E Buke, A Selcuk, ... Fresenius Environmental Bulletin 23 (6), 1366-1374, 2014 | 2 | 2014 |
Gümüşhane ilinde kültür balıkçılığı potansiyeli ve değerlendirilmesi H AYDIN, F ÇAĞILTAY Journal of FisheriesSciences. com 4 (2), 123-128, 2010 | 2 | 2010 |
Türkiye'deki Jeotermal Su Kaynaklarının Su Ürünleri Üretiminde Kullanımı F ÇAĞILTAY, DD Tosun | 2 | 2007 |
Occurrence of the Scalloped Ribbonfish Zu cristatus (Lampridiformes) in the Gulf of Antalya, Türkiye F Çağıltay, E Biçer, A Yıldız, M Gökoğlu Natural and Engineering Sciences 8 (2), 82-85, 2023 | 1 | 2023 |
A Comparison of the Effect of Blast Chilling and Electrical Stunning on Some Hemolymph Parameters in Red Swamp Crayfish () A Atanasoff, FS Secer, D Zapryanova, C Urku, F Cagiltay Transylvanian Review of Systematical and Ecological Research 24 (1), 75-82, 2022 | 1 | 2022 |
Azerbaycan’da balık avcılığı ve su ürünleri yetiştiriciliği K Abdullayev, G Emiri, F Çağıltay Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries 2 …, 2019 | 1 | 2019 |